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  1. Food, Nutrition and Sports Performance II

    The International Olympic Committee Consensus on Sports Nutrition

    Edited by Ron Maughan, L.M. Burke, E.F. Coyle

    This book summarizes the latest meeting of the world's leading researchers in sports nutrition, held at the IOC headquarters in Lausanne, Switzerland. The aim of the conference was to review the latest developments in the world of sport nutrition, to follow up on developments since the previous...

    Published April 21st 2004 by Routledge

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