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1. Elevated Carbon Dioxide

   Impacts on Soil and Plant Water Relations

   By M.B. Kirkham

   Between 1958 and 2008, the CO2 concentration in the atmosphere increased from 316 to 385 ppm. Continued increases in CO2 concentration will significantly affect long-term climate change, including variations in agricultural yields. Focusing on this critical issue, Elevated Carbon Dioxide: Impacts...

   Published March 14th 2011 by CRC Press
2. Water Use in Crop Production

   By M.b. Kirkham

   Make the best use of available water for your crops!Water Use in Crop Production explores innovative methods that determine how much water certain crops need, in certain climates, in order to ensure adequate plant growth and help eliminate water waste. Through this informative book, agronomists,...

   Published February 29th 2000 by CRC Press