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1. The Sociology of Food and Agriculture

   By Michael Carolan

   Series: Earthscan Food and Agriculture

   As interest has increased in topics such as the globalization of the agrifood system, food security, and food safety, the subjects of food and agriculture are making their way into a growing number of courses in disciplines within the social sciences and the humanities, like sociology and food...

   Published March 13th 2012 by Routledge
2. The Real Cost of Cheap Food

   By Michael Carolan

   This challenging but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and exploring what exactly cheap food affords us. Detailing the numerous ways that food has become reduced to a state, such as a price per ounce,...

   Published August 4th 2011 by Routledge