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  1. Functional Foods and Cardiovascular Disease

    Edited by Mohammed H. Moghadasian, N.A. Michael Eskin

    Cardiovascular disease remains the number one killer in North America and around the world. The staggering medical costs involved in treating patients suffering from this disease demand an alternative approach to prevent or minimize its development. In Functional Foods and Cardiovascular Disease,...

    Published February 9th 2012 by CRC Press

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