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Food and Nutrition in History and Anthropology

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1-5 of 5 results in Food and Nutrition in History and Anthropology
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  1. Contending with Change

    Part Two, 2nd Edition

    Edited by Rebecca Huss-Ashmore, Solomon H. Katz

    Series: Food and Nutrition in History and Anthropology

    First published in 1991...

    Published December 31st 1990 by Routledge

  2. Microperspectives

    Part One

    Edited by Rebecca Huss-Ashmore, Solomon H. Katz

    Series: Food and Nutrition in History and Anthropology

    First published in 1989...

    Published December 31st 1988 by Routledge

  3. Famine

    Its Causes, Effects and Management

    Edited by John R.K. Robson

    Series: Food and Nutrition in History and Anthropology

    Published December 31st 1980 by Taylor & Francis

  4. Food, Ecology and Culture

    Readings in the Anthropology of Dietary Practices

    Edited by John R.K. Robson

    Series: Food and Nutrition in History and Anthropology

    Published December 31st 1979 by Routledge

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Forthcoming Books

  1. Microperspectives: Part One
    Edited by Rebecca Huss-Ashmore, Solomon H. Katz
    To Be Published September 29th 2013
  2. Contending with Change: Part Two, 2nd Edition
    Edited by Rebecca Huss-Ashmore, Solomon H. Katz
    To Be Published September 29th 2013
  3. Infant Care and Feeding in the South Pacific
    Edited by Leslie B. Marshall
    To Be Published September 29th 2013
  4. Famine: Its Causes, Effects and Management
    Edited by John R.K. Robson
    To Be Published September 29th 2013

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