Food and Nutrition in History and Anthropology

New and Published Books

1-5 of 5 results in Food and Nutrition in History and Anthropology

1. Contending with Change

   Part Two, 2nd Edition

   Edited by Rebecca Huss-Ashmore, Solomon H. Katz

   Series: Food and Nutrition in History and Anthropology

   Published December 31st 1990 by Routledge
2. Microperspectives

   Part One

   Edited by Rebecca Huss-Ashmore, Solomon H. Katz

   Series: Food and Nutrition in History and Anthropology

   Published December 31st 1988 by Routledge
3. Infant Care and Feeding in the South Pacific

   Edited by Leslie B. Marshall

   Series: Food and Nutrition in History and Anthropology

   Published December 31st 1984 by Taylor & Francis
4. Famine

   Its Causes, Effects and Management

   Edited by John R.K. Robson

   Series: Food and Nutrition in History and Anthropology

   Published December 31st 1980 by Taylor & Francis
5. Food, Ecology and Culture

   Readings in the Anthropology of Dietary Practices

   Edited by John R.K. Robson

   Series: Food and Nutrition in History and Anthropology

   Published December 31st 1979 by Routledge