This book presents a comprehensive set of analyses of the U.S.-EU agricultural trade conflict. It provides a unique perspective on the U.S.-EU agricultural trade confrontation and offers insights into both the final GATT agreement and forthcoming agricultural issues.
Table of Contents
1. Agricultural Policy Changes, GATT Negotiations, and the U.S.-E.C. Agricultural Trade Conflict Part One: U.S.-E.C. Trade Relations in a Changing Global Context 2. U.S.-E.C. Trade Relations in a Changing Global Context Part Two: U.S. Agricultural and Trade Policies and their Implications for U.S.-E.C. Agricultural Trade Relations 3. U.S. Domestic Policy and U.S.-E.C. Trade 4. Agricultural Trade Relations Between the United States and the European Community: Recent Events and Current Policy Part Three: Changes in the Common Agricultural Policy and their Implications for U.S.-E.C. Agricultural Trade Relations 5. Nature and Causes of CAP: Changes in the 1980s and a Tentative Exploration of Potential Scenarios 6. The CAP Reform and E.C.-U.S. Relations: The GATT as a Cap on the CAP 7. The CAP in a Growing E.C. and in a Rapidly Changing European Political Scenario: Its Implications for U.S.-E.C. Agricultural Trade Relations Part Four: GATT Negotiations and North American-European Agricultural Trade Relations 8. The U.S.-E.C. Confrontation in the GATT from a U.S. Perspective: What Did We Learn? 9. The U.S.-E.C. Confrontation in the GATT from an E.C. Perspective: What Did We Learn? 10. U.S.-E.C. Farm Trade Confrontation: An Outsider's View Part Five: U.S.-E.C. Agricultural Trade Relations: Where do we go from Here? 11. U.S.-E.C. Agricultural Trade Relations: Where Do We Go from Here? Part Six: Additional Dimensions in Agricultural Policy Changes and North American-European Agricultural Trade Relations 12. GATT and CAP Reform: Different, Similar, or Redundant? 13. U.S.-E.C. Agricultural Trade Relations and the Uruguay Round: A Cairns Group Perspective 14. Agricultural Trade and Policy for Central and East Europe 15. Set-aside Policy and Programs in the EEC 16. The Effectiveness of the E.C.'s New Set-aside Program: An Assessment Based on U.S. Experience and Interviews with E.C. Farmers 17. Dairy Policy Choice in the United States and the European Community 18. Agribusiness and U.S.-E.C. Agricultural Trade Policy 19. Bringing U.S. Sugar Policy into the GATT 20. The Relationship Between Selected Agricultural and Environmental Policies in the European Community 21. New Dimensions in World Fisheries: Implications for U.S. and E.C. Trade in Seafood 22. The Impact of Agricultural Policy Reforms and a GATT Agreement on the European-North American Durum Wheat Markets