Bioinformatics: A Practical Approach, 1st Edition (Hardback) book cover


A Practical Approach, 1st Edition

Edited by Shui Qing Ye

Chapman and Hall/CRC

648 pages

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An emerging, ever-evolving branch of science, bioinformatics has paved the way for the explosive growth in the distribution of biological information to a variety of biological databases, including the National Center for Biotechnology Information. For growth to continue in this field, biologists must obtain basic computer skills while computer specialists must possess a fundamental understanding of biological problems. Bridging the gap between biology and computer science, Bioinformatics: A Practical Approach assimilates current bioinformatics knowledge and tools relevant to the omics age into one cohesive, concise, and self-contained volume.

Written by expert contributors from around the world, this practical book presents the most state-of-the-art bioinformatics applications. The first part focuses on genome analysis, common DNA analysis tools, phylogenetics analysis, and SNP and haplotype analysis. After chapters on microarray, SAGE, regulation of gene expression, miRNA, and siRNA, the book presents widely applied programs and tools in proteome analysis, protein sequences, protein functions, and functional annotation of proteins in murine models. The last part introduces the programming languages used in biology, website and database design, and the interchange of data between Microsoft Excel and Access.

Keeping complex mathematical deductions and jargon to a minimum, this accessible book offers both the theoretical underpinnings and practical applications of bioinformatics.

Table of Contents

Genome and DNA Sequence Analysis. Transcriptome and RNA Sequence Analysis. Proteome and Protein Sequence Analysis. Basic Biocomputing Tools. Appendices. Index.

About the Editor

Shui Qing Ye

Subject Categories

BISAC Subject Codes/Headings:
COMPUTERS / Programming / Games
MATHEMATICS / Probability & Statistics / General
SCIENCE / Life Sciences / Biology / General
SCIENCE / Biotechnology