Case Studies in Physiology and Nutrition: 1st Edition (e-Book) book cover

Case Studies in Physiology and Nutrition

1st Edition

By Lynne Berdanier, Carolyn D. Berdanier

CRC Press

176 pages

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pub: 2009-09-15
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Description

Today's knowledge of human health demands a multidisciplinary understanding of medically related sciences, and Case Studies in the Physiology of Nutrition answers the call. Dedicated to the integration of nutrition science with physiology, this text cohesively incorporates descriptions of human problems in order to stimulate students' critical thin

Table of Contents

How to Use This Book. Disease. Homeostasis. Blood. You Are What You Eat. How Is Food Used? We Are What We Inherit. Pets and People. Food and Health. Stones and Bones. Age and Nutrition. Getting from Here to There-Muscle.

About the Authors

Carolyn D. Berdanier of the University of Georgia is the author of several landmark references and textbooks on nutrition. She is regarded by her peers as one of the top educators and researchers on nutrition science.

Subject Categories

BISAC Subject Codes/Headings:
MED008000
MEDICAL / Biochemistry
MED060000
MEDICAL / Nutrition
TEC012000
TECHNOLOGY & ENGINEERING / Food Science