Dictionary of Beer and Brewing: 2nd Edition (Hardback) book cover

Dictionary of Beer and Brewing

2nd Edition

By Dan Rabin, Carl Forget

Routledge

328 pages

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Hardback: 9781579580780
pub: 1998-10-01
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pub: 2014-02-25
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Description

First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.

Reviews

"With 2,500 terms, this is the most comprehensive and useful English-language dictionary on brewing science and beer culture… Recommended for public, general academic, and scientific libraries." -- Choice

"Libraries with clients studying or practicing in the food, beverage, or hospitality areas will find this dictionary very helpful." -- American Reference Books Annual

Subject Categories

BISAC Subject Codes/Headings:
BUS000000
BUSINESS & ECONOMICS / General