Kidney disease is a global health concern that affects people of all ages and races. Based on the work of the National Kidney Foundation and the Kidney Disease: Improving Global Outcomes foundation, guidelines have been developed outlining the parameters for patient care. Nutritional Therapy for Chronic Kidney Disease builds upon the discoveries ma
Brief History of Kidney Disease. Renal Physiology. Electrolyte and Acid-Base Disorders. Acute Kidney Injury. Nephrotic Syndrome. Current Techniques for Dialysis. Nutrition Care Process: Screening and Assessment. Nutrition for Chronic Kidney Disease, Stages 1-3. Nutrition for Chronic Kidney Disease, Stage 4. Nutrition for Chronic Kidney Disease, Stage 5. Nutrition for Children and Adolescents with Chronic Kidney Disease. Pregnancy and Kidney Disease. Obesity and Physical Activity. Chronic Kidney Disease and Mineral and Bone Disorder Management. Diabetes Management. Anemia Management. Enteral and Parenteral Nutritional Support. Nutrition in Kidney Transplantation. Establishing Quality Improvement Parameters. Counseling Strategies.