Producers and Consumers
A Study in Co-Operative Relations
- Available for pre-order on March 11, 2023. Item will ship after April 1, 2023
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Although originally published in 1928, many of the issues discussed in this book remain pertinent today: in unstable markets grappling with labour shortages, how to pay the producers of food a fair price, at a price the consumer can afford, whilst maximising efficiency and minimising waste. Against this backdrop, the book discusses co-operative movements from the UK, Denmark, New Zealand, the former USSR and the USA.
‘Inter-cooperative relations are described with comprehensive thoroughness.’ Ernst Grünfeld, The Economic Journal, Vol 98, No. 190