International Encyclopedia of Hospitality Management

2nd Edition

Edited by Abraham Pizam

© 2010 – Routledge

738 pages

Purchasing Options:
Hardback: 9781856177146
pub: 2010-05-10
US Dollars$315.00
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About the Book

The International Encyclopedia of Hospitality Management is the definitive reference work for any individual studying or working in the hospitality industry. There are 185 Hospitality Management degrees in the UK alone. This new edition updates and significantly revises twenty five per cent of the entries and has an additional twenty new entries. New online material makes it the most up-to-date and accessible hospitality management encyclopedia on the market.

It covers all of the relevant issues in the field of hospitality management from a sectoral level (lodging, restaurants/food service, time-share, clubs and events) as well as a functional one (accounting and finance, marketing, strategic management, human resources, information technology and facilities management).

Its unique, user-friendly structure enables readers to find exactly the information they require at a glance; whether they require broad detail that takes a more cross-sectional view across each subject field or more focused information that looks closely at specific topics and issues within the hospitality industry today.

Subject Categories

BISAC Subject Codes/Headings:
BUS001010
BUSINESS & ECONOMICS / Accounting / Financial
BUS081000
BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism