Agriculture & Environmental Sciences Products

  • Routledge International Handbook of Rural Studies

    Edited by Mark Shucksmith, David L. Brown

    Rural societies around the world are changing in fundamental ways, both at their own initiative and in response to external forces. The Routledge International Handbook of Rural Studies examines the organization and transformation of rural society in more developed regions of the world, taking an…

    Hardback – 2016-05-26 
    Routledge
    Routledge International Handbooks

  • China's Peasant Agriculture and Rural Society

    Changing paradigms of farming

    Edited by Jan Douwe van der Ploeg, Jingzhong Ye

    China's agriculture and rural society have undergone rapid changes in recent years. Many poorer farmers and younger people have moved to cities, and yet China has an immense challenge to feed a growing and more affluent population. This book provides a ‘bottom-up view’ of China’s agriculture,&…

    Hardback – 2016-05-25 
    Routledge
    Routledge Contemporary China Series

  • The Phytopathogen

    Evolution and Adaptation

    Edited by Abhijeet Ghatak, Mohammad Ansar

    So often new phytopathogens emerge and appear primarily in acute form and then take a chronic form; such populations, however, in general have a limited appearance because of the lack of suitable environmental conditions. The emergence of new pathogens needs to be explored in the light of their…

    Hardback – 2016-05-22 
    Apple Academic Press

  • Rainfall Induced Soil Slope Failure

    Stability Analysis and Probabilistic Assessment

    By Lulu Zhang, Jinhui Li, Xu Li, Jie Zhang, Hong Zhu

    Rainfall-induced landslides occur globally. With global climate change, their frequency is increasing and the consequences are becoming greater. Previous studies focus on a single discipline -- correlating landslides with rainstorms, geomorphology and hydrology to establish a threshold prediction…

    Hardback – 2016-05-18 
    CRC Press

  • Tropical Fruit Tree Diversity

    Good practices for in situ and on-farm conservation

    Edited by Bhuwon Sthapit, Hugo A.H. Lamers, V. Ramanatha Rao, Arwen Bailey

    Farmers have developed a range of agricultural practices to sustainably use and maintain a wide diversity of crop species in many parts of the world. This book documents good practices innovated by farmers and collects key reviews on good practices from global experts, not only from the case…

    Hardback – 2016-05-17 
    Routledge
    Issues in Agricultural Biodiversity

  • Polyploidy and Hybridization for Crop Improvement

    Edited by Annaliese S. Mason

    Many of our current agricultural crops are natural or agricultural hybrids (between two or more species), or polyploids (containing more than one genome or set of chromosomes). These include potato, oats, cotton, oilseed rape, wheat, strawberries, kiwifruit, banana, seedless watermelon, triticale…

    Hardback – 2016-05-15 
    CRC Press

  • Urban Wildlife Management, Third Edition

    By Clark E. Adams

    Urban development is one of the leading worldwide threats to conserving biodiversity. In the near future, wildlife management in urban landscapes will be a prominent issue for wildlife professionals. This new edition of Urban Wildlife Management continues the work of its predecessors by providing a…

    Hardback – 2016-05-12 
    CRC Press

  • Applied Molecular Biotechnology

    The Next Generation of Genetic Engineering

    Edited by Muhammad Sarwar Khan, Iqrar Ahmad Khan, Debmalya Barh

    Applied Molecular Biotechnology: The Next Generation of Genetic Engineering explains state-of-the-art advances in the rapidly developing area of molecular biotechnology, the technology of the new millennium. Comprised of chapters authored by leading experts in their respective fields, this…

    Hardback – 2016-05-12 
    CRC Press

  • Food Systems Governance

    Challenges for justice, equality and human rights

    Edited by Amanda Kennedy, Jonathan Liljeblad

    Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly…

    Hardback – 2016-05-05 
    Routledge
    Routledge Studies in Food, Society and the Environment

  • Environmental Justice

    An Issue for Social Work Education and Practice

    Edited by Sondra Fogel, Carenlee Barkdull, Bret Weber

    What is environmental justice? Why is it important to social work? Social work has a long history with the term "environment" as part of our guiding Ecological Framework. Yet frequently, the assessment of the environment is left out or seen as a difficult domain to understand as part of the…

    Hardback – 2016-05-03 
    Routledge

  • Eco-design of Buildings and Infrastructure

    Edited by Bruno Peuportier, Fabien Leurent, Jean Roger-Estrade

    The Chair on Ecodesign for buildings and infrastructures was created by ParisTech in partnership with VINCI with the aim of developing evaluation and simulation tools that integrate all ecodesign aspects (e.g. greenhouse gas emissions, impact on biodiversity, depletion of resources, etc.) and…

    Hardback – 2016-05-02 
    CRC Press

3Series in Agriculture & Environmental Sciences

Product Search