Agriculture Products

  • Consumers, Meat and Animal Products

    Policies, Regulations and Marketing, 1st Edition

    By Terence J. Centner

    This book addresses the production practices employed in the production of food animals and animal products that enable marketers to sell a variety of products to meet consumer demand. Food animal production practices have come under increased scrutiny by consumers who object to inputs and…

    Hardback – 2019-03-21
    Routledge
    Earthscan Food and Agriculture

  • Cooperatives, the State, and Corporate Power in African Export Agriculture

    The Case of Uganda’s Coffee Sector, 1st Edition

    By Karin Wedig

    Agriculture is a major contributor to Africa’s GDP, the region’s biggest source of employment and its largest food producer. However, agricultural productivity remains low and buyer-driven global value chains offer few opportunities for small producers to upgrade into higher value-added activities.…

    Hardback – 2019-03-18
    Routledge
    New Political Economy

  • Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection

    1st Edition

    Edited by Deepak Kumar Verma

    With contributions from a broad range of experts in the field, this volume, Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection, focuses on important areas of microbiology related to soil and environmental microbiology associated with agricultural importance. The…

    Hardback – 2019-03-06
    Apple Academic Press

  • The Green Revolution

    Narratives of Politics, Technology and Gender, 1st Edition

    By Patrick Kilby

    This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s. Building on the historical assessment, it draws insights for contemporary policy debates and…

    Hardback – 2019-03-05
    Routledge
    Earthscan Food and Agriculture

  • Agricultural and Agribusiness Law

    An Introduction for Non-Lawyers, 2nd Edition

    By Theodore A. Feitshans

    This introductory textbook provides an overview of the concepts necessary for an understanding of agricultural and agribusiness law. The text will help students of land-based industries with little or no legal background to appreciate and identify issues that may require referral or consultation…

    Paperback – 2019-03-01
    Routledge

  • Revival: Conservation Tillage in Temperate Agroecosystems (1993)

    1st Edition

    By M.R. Carter

    In this invaluable book, leading agronomic researchers provide in-depth reviews of present conservation tillage practices in a wide variety of temperate agroecosystems. Each chapter characterizes how conservation tillage has been developed and adapted or modified to fit specific environments, with…

    Paperback – 2019-02-20
    CRC Press
    CRC Press Revivals

  • Revival: Principles of Seed Pathology (1987)

    Volume II, 1st Edition

    By V. K. Agarwal, James B. Sinclair

    This Book was written to serve those interested in seed pathology. It is designed to serve as a textbook as well as a reference book for students, teachers, and researchers, and for seed health testing, seed production, and plant quarantine personnel. It is to be used as a guide to the literature.…

    Paperback – 2019-02-20
    CRC Press
    CRC Press Revivals

  • The Ecology of Hedgerows and Field Margins

    1st Edition

    Edited by John W. Dover

    Hedges and field margins are important wildlife habitats and deliver a range of ecosystem services, and their value is increasingly recognised by ecologists. This book reviews and assesses the current state of research on hedgerows and associated field margins. With the intensification of…

    Paperback – 2019-02-15
    Routledge

  • Tropical Fruit Tree Diversity

    Good practices for in situ and on-farm conservation, 1st Edition

    Edited by Bhuwon Sthapit, Hugo Lamers, Ramanatha Rao, Arwen Bailey

    Farmers have developed a range of agricultural practices to sustainably use and maintain a wide diversity of crop species in many parts of the world. This book documents good practices innovated by farmers and collects key reviews on good practices from global experts, not only from the case…

    Paperback – 2019-02-07
    Routledge
    Issues in Agricultural Biodiversity

  • Seafood Supply Chains

    Governance, Power and Regulation, 1st Edition

    By Miriam Greenwood

    This book provides a historical and analytical account of changes in the seafood supply chain in Britain from the mid-twentieth century to the present, looking at the impact of various types of governance. The governance of marine fisheries has been a contested issue for decades with increasing…

    Hardback – 2019-02-05
    Routledge
    Routledge Studies in Food, Society and the Environment

  • Environmental Justice and Farm Labor

    1st Edition

    By Rebecca E. Berkey

    Utilizing a model derived from literature on environmental justice overlaid with multiple scales of agriculture, Environmental Justice and Farm Labor provides key insights about laborers in agriculture in the United States. It addresses three main topics: (1) justice-related issues…

    Paperback – 2019-02-04
    Routledge
    Earthscan Food and Agriculture

  • Sustainable Intensification in Smallholder Agriculture

    An integrated systems research approach, 1st Edition

    Edited by Ingrid Oborn, Bernard Vanlauwe, Michael Phillips, Richard Thomas, Willemien Brooijmans, Kwesi Atta-Krah

    Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book…

    Paperback – 2019-02-04
    Routledge
    Earthscan Food and Agriculture

2Series in Agriculture

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