Nutrition Products

  • Green Coffee Bean Extract in Human Health

    Edited by Debasis Bagchi, Hiroyoshi Moriyama, Anand Swaroop

    The role of green coffee bean (GCB) in human health is of emerging interest to the nutraceutical field, especially given its role in improving metabolic syndrome, including weight management, hypertension, diabetes, and neuroprotection. GCB extract contains a novel antioxidant known as chlorogenic…

    Hardback – 2016-08-25 
    CRC Press

  • Nutrition and the Developing Brain

    Edited by Victoria Hall Moran, Nicola M. Lowe

    Nutrients play a significant role in brain development throughout fetal and postnatal life. This book reviews the evidence from animal and human research, highlighting the influence of specific nutrients on brain function and cognitive development. With a unique, integrative approach to the…

    Hardback – 2016-08-08 
    CRC Press

  • Barasi's Human Nutrition

    A Health Perspective, Third Edition

    By Michael EJ Lean, Emilie Combet

    Barasi's Human Nutrition: A Health Perspective, Third Edition, provides a comprehensive introduction to the principles and practice of nutrition. Thoroughly revised, restructured, and updated, this new edition presents up-to-date scientific information in an accessible and reader-friendly format,…

    Paperback – 2016-08-03 
    CRC Press

  • Outpatient Nutrition Care and Home Nutrition Support

    Practical Guidelines for Assessment and Management

    Edited by Carol Ireton-Jones

    As the number of patients on home care nutrition support increases, proper assessment and practice of dietary requirements for caregivers is crucial, and clinicians need to practice at an advanced level of care. This book presents advanced and readily applicable information on proper nutritional…

    Paperback – 2016-07-22 
    CRC Press

  • BioMedWomen

    Proceedings of the International Conference on Clinical and BioEngineering for Women's Health (Porto, Portugal, 20-23 June, 2015)

    Edited by Isabel Ramos, João Manuel R.S. Tavares, José Alberto Duarte, Maria Emília Costa, Olívia Pinho, Maria Helena Figueiral, R.M. Natal Jorge, Sofia Brandão, Teresa Mascarenhas, Thuane Da Roza

    BioMedWomen 2015 - Clinical and BioEngineering for Women´s Health contains all author contributions presented at BioMedWomen 2015 (Porto, Portugal, 20–23 June 2015). International contributions from countries worldwide provided comprehensive coverage of the current state-of-the-art on different…

    Hardback – 2016-06-29 
    CRC Press

  • Short Bowel Syndrome

    Practical Approach to Management

    Edited by John K. DiBaise, Carol Rees Parrish, Jon S. Thompson

    Short Bowel Syndrome: Practical Approach to Management is the first reference exclusively about the issues experienced by patients with a short bowel. It covers all aspects of normal and abnormal physiology, the presenting features, and outcomes, including metabolic problems, gallstones, and renal…

    Hardback – 2016-06-17 
    CRC Press

  • Chinese Dates

    A Traditional Functional Food

    Edited by Dongheng Liu, Xingqian Ye, Yueming Jiang

    Chinese Dates: A Traditional Functional Food delivers unique information on Chinese dates (jujubes) as typical ethical foods and traditional health-promoting foods. It conveys a better understanding of Asian food cultures and provides historical information in regard to traditional functional foods…

    Hardback – 2016-06-14 
    CRC Press
    Functional Foods and Nutraceuticals

  • Obesity

    Evaluation and Treatment Essentials, Second Edition

    Edited by G. Michael Steelman, Eric C. Westman

    Obesity is considered a complex and multifactorial disease. Its treatment, therefore, must also be multimodal and tailored to meet the needs of each patient. Obesity: Evaluation and Treatment Essentials presents a wide spectrum of practical treatment protocols for obesity including exercise,…

    Pack - Book & Ebook – 2016-04-05
    CRC Press

  • The Anthropology of Obesity in the United States

    By Anna Bellisari

    This volume examines the biocultural dimensions of obesity from an anthropological perspective in an effort to broaden understanding of a growing public health concern. The United States of America currently has the highest rates of obesity among developed countries, with an alarming rise in…

    Paperback – 2016-04-01
    Routledge

  • Clinical Nutrition and Aging

    Sarcopenia and Muscle Metabolism

    Edited by Chad Cox

    Sarcopenia—the loss of muscle mass and strength that occurs with advancing age—is a major health challenge, particularly in North America, Europe, and Japan, which have large aging populations. This compendium volume is a valuable addition to the existing literature, providing state-of-the-art…

    Hardback – 2016-02-24
    Apple Academic Press

  • Statistical Aspects of Community Health and Nutrition

    By A. K. Nigam

    Witten in an easy-to-understand form, this book covers research methods, maternal and infant survival, nutritional status, nutritional deficiency disorders, gender disparity and adolescent reproductive sexual health. The book also describes statistical methods that are promising but have hardly…

    Hardback – 2015-12-30
    WPI Publishing
    Woodhead Publishing India in Food Science and Nutrition

  • Fluid Balance, Hydration, and Athletic Performance

    Edited by Flavia Meyer, Zbigniew Szygula, Boguslaw Wilk

    Fluid Balance, Hydration, and Athletic Performance presents a comprehensive review of aspects relating to body fluid balance, rehydration, sport, and physical exercise. The content is scientifically supported, practical, and suitably written for a range of audiences, including academics (professors…

    Hardback – 2015-12-22
    CRC Press

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