Hospitality Products

  • Slow Tourism, Food and Cities

    Pace and the Search for the ‘Good Life’

    Edited by Michael Clancy

    Slow Food began in the late 1980s as a response to the spread of fast food establishmentsand as a larger statement against globalization and the perceived deterioration of modern life. Since then, slow practices have permeated into other areas, including cities and territories and travel and…

    Hardback – 2017-09-05 
    Routledge
    Routledge Advances in Tourism

  • Hairdressing and Barbering: Level 1

    The Interactive Textbook, 2nd Edition

    By Charlotte Church, Alison Read

    For Level 1 Hairdressing students on NVQ, SVQ and VRQ courses. A genuinely new and innovative way for students to study hairdressing, this new textbook is supported with extensive multimedia material and activities at no extra cost. Some books include a few videos and basic materials, but this…

    Paperback – 2017-09-01 
    Routledge

  • Lifelong Learning for Tourism

    Concepts, policy and implementation

    Edited by Violet V. Cuffy, David Airey, Georgios C. Papageorgiou

    Since the middle of the last century tourism has demonstrated almost continual growth, with international tourist arrivals now recorded in excess of one billion per annum. Given the global socio-economic significance of tourism, it is imperative to develop educational opportunities for those…

    Hardback – 2017-09-01 
    Routledge
    Advances in Tourism

  • Leisure and Food

    Edited by Heather Mair, Jennifer Sumner

    Leisure and food seem to be a natural fit, but the recent, unprecedented focus on all aspects of food has not been reflected in the field of leisure studies. This book is the first to combine these vital aspects of human interest by exploring the interface between leisure and food in a number of…

    Paperback – 2017-08-20 
    Routledge

  • Corporate Finance: The Basics

    By Terence C.M. Tse

    Corporate Finance: The Basics is a concise introduction to the inner workings of finance at the company level. It aims to take the fear out of corporate finance and add the fun in, presenting the subject in a way that is simple to grasp and easy to digest. Its aim is to explain – and demystify –…

    Paperback – 2017-08-09 
    Routledge
    The Basics

  • The Indian Hospitality Industry

    Dynamics and Future Trends

    Edited by Sandeep Munjal, Sudhanshu Bhushan

    India has been in transition for the last two decades, moving from a mixed economy toward a market economy model, and the Indian hospitality industry is metamorphosing into a mature industry. It is time that the story of the Indian hospitality industry is told. The Indian Hospitality Industry:…

    Hardback – 2017-07-30 
    Apple Academic Press
    Advances in Hospitality and Tourism

  • Conservation, Tourism, and Identity of Contemporary Community Art

    A Case Study of Felipe Seade’s Mural "Allegory to Work”

    Edited by Virginia Santamarina Campos, María Angeles Carabal Montagud, María de Miguel Molina, Blanca de-Miguel-Molina

    This new book, Conservation, Tourism, and Identity of Contemporary Community Art: A Case Study of Felipe Seade’s Mural "Allegory to Work", aims to promote new models of sustainable management in the field of contemporary mural art. Nowadays, cultural heritage has become an essential tool for…

    Hardback – 2017-06-30 
    Apple Academic Press

  • A Hospitable World?

    Organising Work and Workers in Hotels and Tourist Resorts

    Edited by David Jordhus-Lier, Anders Underthun

    The hospitality and tourism sector is a large and rapidly expanding industry worldwide, and can rightfully be described as a vehicle of globalisation. Hotels are among the cornerstones of the industry often drawing workers from the most vulnerable segments of multicultural labour markets,…

    Paperback – 2017-06-30 
    Routledge
    Contemporary Geographies of Leisure, Tourism and Mobility

  • Knowledge Networks and Tourism

    Edited by Michelle McLeod, Roger Vaughan

    The receipt of knowledge is a key ingredient by which the tourism sector can adjust and adapt to its dynamic environment. However although its importance has long been recognised  the fragmentation within the sector, largely as a result of it being comprised of small and medium sized…

    Paperback – 2017-06-30 
    Routledge
    Routledge Advances in Tourism

  • Event Design

    Social perspectives and practices

    Edited by Greg Richards, Lénia Marques, Karen Mein

    Events are becoming more complex as their range of functions grows, as meeting places, creative spaces, economic catalysts, social drivers, community builders, image makers, business forums and network nodes. Effective design can produce more successful business models that can help to sustain…

    Paperback – 2017-06-25 
    Routledge
    Routledge Advances in Event Research Series

  • A Definitive Guide to Behavioural Safety

    By University of Dayton

    This book makes the case that far too much work undertaken under the banner ‘behavioural safety’ is overly person-focused. ‘If you can walk on hot coals you can do anything – so be safe’ needs to be dismissed out of hand, but also more advanced techniques based on coaching and empowerment fail to…

    Paperback – 2017-06-21 
    Routledge

  • Hospitality Marketing and Consumer Behavior

    Creating Memorable Experiences

    Edited by Vinnie Jauhari

    Creating memories and joyous experiences for consumers is a key dimension affecting the profitability and growth of a hospitality firm. Drawing on global experiences, this new book, Hospitality Marketing and Consumer Behavior: Creating Memorable Experiences, looks at the diverse factors that create…

    Hardback – 2017-06-15 
    Apple Academic Press
    Advances in Hospitality and Tourism

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