Tourism, Hospitality and Events Products

  • Event Studies

    Theory, Research and Policy for Planned Events, 4th Edition

    By Donald Getz, Stephen J. Page

    Event Studies is the only book devoted to developing knowledge and theory about planned events. It focuses on event planning and management, outcomes, the experience of events and the meanings attached to them, the dynamic processes shaping events and why people attend them. This title draws from a…

    Paperback – 2019-11-15 
    Routledge
    Events Management

  • Front and Back Stage of Tourism Performance

    Imaginaries and Bucket List Venues, 1st Edition

    Edited by Frances Julia Riemer

    Front and Back Stage of Tourism Performance situates our travel imaginaries, those dream destinations on our travel bucket lists, as co-constructed by the tourist industry, state development policies, and community negotiations, and as framed by modernity’s new global cultural economy. As more…

    Hardback – 2019-11-26 
    Routledge
    Routledge Advances in Tourism and Anthropology

  • Post-Disaster and Post-Conflict Tourism

    Toward a New Management Approach, 1st Edition

    Edited by Hugues Seraphin, Maximiliano Korstanje, Vanessa Gb Gowreesunkar

    Post-disaster and post-conflict tourism has recently emerged as a prominent topic of research and considers new risks that jeopardize tourism travel to destinations that have recently experienced climate-related disasters, civil conflicts, and other challenges. This volume presents a host of…

    Hardback – 2019-12-05 
    Apple Academic Press

  • Hospitality Business Development

    2nd Edition

    By Ahmed Hassanien, Crispin Dale

    Hospitality Business Development analyses and evaluates the different aspects of business growth routes and development processes in the international hospitality industry. It considers the essential features of the strategic business context, in which any hospitality organization operates. Since…

    Paperback – 2019-12-12 
    Routledge

  • The Routledge Companion to Automobile Heritage, Culture, and Preservation

    1st Edition

    Edited by Barry L. Stiefel, Jennifer Clark

    The Routledge Companion to Automobile Heritage, Culture, and Preservation explores automotive heritage, its place in society, and the ways we might preserve and conserve it. Drawing on contributions from academics and practitioners around the world and comprising six sections, this volume carries…

    Hardback – 2019-12-13 
    Routledge
    Routledge Companions

  • Online Research Methods in Sport Studies

    1st Edition

    By Jamie Cleland, Kevin Dixon, Daniel Kilvington

    The internet and digital technologies have transformed sport and the way that we research sport, opening up new ways to analyse sport organisations, fan communities, networks, athletes, the media and other key stakeholders in the field. This engaging and innovative book offers a complete…

    Paperback – 2019-12-13 
    Routledge

  • Inclusive Development of Society

    Proceedings of the 6th International Conference on Management and Technology in Knowledge, Service, Tourism & Hospitality (SERVE 2018), October 6-7 and December 15-16, 2018, Bali, Indonesia, and December 15-16, 2018, Rostov-on-Don, Russia, 1st Edition

    Edited by Ford Lumban Gaol, Natalia Filimonova, Irina Frolova, Ignatova Tatiana Vladimirovna

    Inclusive Development of Society contains papers that were originally presented at the 2018 International Congress on Management and Technology in Knowledge, Service, Tourism & Hospitality (SERVE 2018), held 6-7 October and 15-16 December 2018 in Kuta, Bali, Indonesia and 18-19 October, 2018 at…

    Hardback – 2019-12-15 
    CRC Press

  • Financial Decision-Making in the Foodservice Industry

    Economic Costs and Benefits, 1st Edition

    Edited by Amit Sharma

    The study of decision-making in foodservice is still a relatively new area of scholarly interest. The application of cost-benefit analysis and behavioral finance and economics in the foodservice context is rare. This volume, Financial Decision-Making in the Foodservice Industry: Economic Costs and…

    Hardback – 2019-12-15 
    Apple Academic Press

  • Employability and Skills Handbook for Tourism, Hospitality and Events Students

    1st Edition

    By Miriam Firth

    This handbook provides students with an essential understanding of the skills and knowledge needed to work in the Tourism, Hospitality and Events industries. It offers reflective, reflexive and critical analysis on personal, academic and professional development. Not only looking at how to develop…

    Paperback – 2019-12-16 
    Routledge

  • Tourism and Innovation

    2nd Edition

    By C. Michael Hall, Allan M. Williams

    This ground-breaking volume on the relationships between tourism and innovation provides an overview of relevant innovation theories, and related literatures on entrepreneurship, productivity, regional development and competitiveness, and their significance to contemporary tourism practices.…

    Paperback – 2019-12-17 
    Routledge
    Contemporary Geographies of Leisure, Tourism and Mobility

  • Place Branding

    Connecting Tourist Experiences to Places, 1st Edition

    Edited by Pantea Foroudi, Chiara Mauri, Charles Dennis, T C Melewar

    Place branding as a field of research is still in a state of infancy. This book seeks to address this, offering a theory of place branding based on the tourist experience, keeping in mind the roles of stakeholders, both public and private organisations and DMOs in managing the place brand. Place…

    Hardback – 2019-12-19 
    Routledge

  • The Fundamentals of Event Design

    1st Edition

    By Vladimir Antchak, Olivia Ramsbottom

    The Fundamentals of Event Design aims to rethink current approaches to event design and production. The textbook explores the relationship between event design and multiple visitor experiences, as well as interactivity, motivation, sensory stimuli, and co-creative participation. Structured around…

    Paperback – 2019-12-20 
    Routledge

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