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  • Sustainable Diets

    How Ecological Nutrition Can Transform Consumption and the Food System

    By Pamela Mason, Tim Lang

    How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves…

    Paperback – 2017-03-27
    Routledge

  • Food Wars

    The Global Battle for Mouths, Minds and Markets, 2nd Edition

    By Tim Lang, Michael Heasman

    In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within…

    Paperback – 2015-10-22
    Routledge

  • Ecological Public Health

    Reshaping the Conditions for Good Health

    By Geof Rayner, Tim Lang

    What is public health? To some, it is about drains, water, food and housing, all requiring engineering and expert management. To others, it is the State using medicine or health education and tackling unhealthy lifestyles.  This book argues that public health thinking needs an overhaul, a…

    Paperback – 2012-04-23
    Routledge

  • The Atlas of Food

    Who Eats What, Where and Why, 2nd Edition

    By Erik Millstone, Tim Lang

    Now completely updated, this award-winning atlas maps every link of the food chain, from farming, production and retail to the food on our plates. It also investigates how, in an era of new technologies, globalized food trade and even plentiful supply, millions remain hungry. Topics include:…

    Paperback – 2008-09-25
    Routledge
    The Earthscan Atlas

  • Food Wars

    The Global Battle for Mouths, Minds and Markets

    By Tim Lang, Michael Heasman

    'Food Wars is a heartening book which calls for a radical change in the way the world feeds itself. It offers a blueprint for a future where nobody goes to bed hungry.' Derek Cooper, founder presenter of the BBC's Food Programme 'An important book that should be read by everyone who cares about…

    Paperback – 2004-08-01
    Routledge

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