Skip to main content

Free standard shipping on all orders

To hear autocomplete suggestions tab past the search button after typing keywords.

0

Shop By Subject
Instructors & Students
Professional Practice
Publish With Us
SALE

April Super Saver • 20% OFF EVERYTHING • Shop Now

128 Product Results

Skip results filters and go to sorting options Skip results filters and go to results list

FILTERS

Product Keywords

(UTC Date/Time)

Forthcoming Titles

Published Titles

All titles

Last 90 days

Last 180 days

Last 1 year

Published since: Use the next field to enter a date using m m / d d / y y y y format

Open Access Titles Only

Imprints

Textbook

Reference

Research

Professional Practice

+ Select a subject

E. ��zg��l Evranuz

Showing:

Keywords: E. ��zg��l Evranuz

per page

List of Results

Handbook of Fermented Food and Beverage Technology Two Volume Set

Y. H. Hui, E. Özgül Evranuz

May. 21st, 2012

Handbook of Animal-Based Fermented Food and Beverage Technology

Y. H. Hui, E. Özgül Evranuz

Sep. 18th, 2018

Handbook of Plant-Based Fermented Food and Beverage Technology

Y. H. Hui, E. Özgül Evranuz

May. 17th, 2012

Handbook of Vegetable Preservation and Processing

Y. H. Hui, E. Özgül Evranuz

Expectations in Economic Theory

Dec. 15th, 2007

The Rate of Exchange and the Terms of Trade

Dec. 15th, 2007

Teachers, Professionalism and Class: A Study of Organized Teachers

J T Ozga, M A Lawn

Sep. 18th, 2018

World Yearbook of Education 2006: Education, Research and Policy: Steering the Knowledge-Based Economy

Jenny Ozga, Terri Seddon, Thomas S. Popkewitz

Mar. 23rd, 2012

Fabricating Quality in Education: Data and Governance in Europe

Jenny Ozga, Peter Dahler-Larsen, Christina Segerholm, Hannu Simola

Mar. 10th, 2011

Regime Change in Turkey: Neoliberal Authoritarianism, Islamism and Hegemony

Errol Babacan, Melehat Kutun, Ezgi Pinar, Zafer Yilmaz

Sep. 26th, 2022

World Yearbook of Education 2014: Governing Knowledge: Comparison, Knowledge-Based Technologies and Expertise in the Regulation of Education

Tara Fenwick, Eric Mangez, Jenny Ozga

Aug. 15th, 2017

The RoutledgeFalmer Reader in Education Policy and Politics

Bob Lingard, Jenny Ozga

Dec. 13th, 2006

Handbook of Fermented Food and Beverage Technology Two Volume Set

Edited By Y. H. Hui, E. Özgül Evranuz

May 21, 2012 by CRC Press

1536 Pages 270 B/W Illustrations

Handbook of Animal-Based Fermented Food and Beverage Technology

Edited By Y. H. Hui, E. Özgül Evranuz

September 18, 2018 by CRC Press

816 Pages 127 B/W Illustrations

Handbook of Plant-Based Fermented Food and Beverage Technology

Edited By Y. H. Hui, E. Özgül Evranuz

May 17, 2012 by CRC Press

821 Pages 143 B/W Illustrations

Handbook of Vegetable Preservation and Processing

Edited By Y. H. Hui, E. Özgül Evranuz

November 05, 2015 by CRC Press

Expectations in Economic Theory

December 15, 2007 by Routledge

The Rate of Exchange and the Terms of Trade

December 15, 2007 by Routledge

Teachers, Professionalism and Class
A Study of Organized Teachers

By J T Ozga, M A Lawn

September 18, 2018 by Routledge

World Yearbook of Education 2006
Education, Research and Policy: Steering the Knowledge-Based Economy

Edited By Jenny Ozga, Terri Seddon, Thomas S. Popkewitz

March 23, 2012 by Routledge

Fabricating Quality in Education
Data and Governance in Europe

Edited By Jenny Ozga, Peter Dahler-Larsen, Christina Segerholm, Hannu Simola

March 10, 2011 by Routledge

Regime Change in Turkey
Neoliberal Authoritarianism, Islamism and Hegemony

Edited By Errol Babacan, Melehat Kutun, Ezgi Pinar, Zafer Yilmaz

September 26, 2022 by Routledge

274 Pages 2 B/W Illustrations

World Yearbook of Education 2014
Governing Knowledge: Comparison, Knowledge-Based Technologies and Expertise in the Regulation of Education

Edited By Tara Fenwick, Eric Mangez, Jenny Ozga

August 15, 2017 by Routledge

The RoutledgeFalmer Reader in Education Policy and Politics

Edited By Bob Lingard, Jenny Ozga

December 13, 2006 by Routledge

1
2
3
4
5
>
»

1-12 of 128

© Informa UK Limited, an Informa Plc company

Contact Us

Customer Service
Editorial Contacts
Sales Contacts
Rights and Permissions
Become an Affiliate Partner

FAQs

Partners

Customer Resources

Authors
Booksellers
Instructors
Librarians
Press and Media
Professionals
Societies and Associations
Students

Our Products

eBooks
eBook+
Book Series
Online Platforms
Open Access Books
Focus Shortform Books

About Us

About Routledge
About Taylor & Francis
Taylor & Francis Journals
Careers

Blog

Topics

Policies

Shipping Information
Returns and Cancellations
Terms and Conditions
Inspection Copies
Cookie Policy
Accessibility
Privacy Policy

SOCIAL NETWORKS

We use cookies to improve your website experience. To learn how to manage your cookie settings, please see our Cookie Policy. By continuing to use the website, you consent to our use of cookies.

The country you have selected will result in the following:

Product pricing will be adjusted to match the corresponding currency.