Environment & Sustainability: Environment & Business

  • The Meat Crisis: Developing more Sustainable and Ethical Production and Consumption book cover

    The Meat Crisis

    Developing more Sustainable and Ethical Production and Consumption, 2nd Edition

    Edited by Joyce D'Silva, John Webster

    Meat and dairy production and consumption are in crisis. Globally, 70 billion farm animals are used for food production every year. It is well accepted that livestock production is a major contributor to greenhouse gas emissions. The Food and Agriculture Organization of the United Nations (FAO)…

    Paperback – 2017-08-18
    Routledge
    Earthscan Food and Agriculture

  • U.S. Interests and Global Natural Resources: Energy, Minerals, Food book cover

    U.S. Interests and Global Natural Resources

    Energy, Minerals, Food

    Edited by Emery A. Castle, Kent. A Price

    Originally published in 1983, U.S. Interests and Global Natural Resources explores the links between foreign policy and the global distribution of natural resources paying particular attention to the U.S. This collection of essays delves into the importance of factors such as differing economic…

    Paperback – 2017-08-11
    Routledge
    Routledge Revivals

  • Contract Farming and the Development of Smallholder Agricultural Businesses: Improving markets and value chains in Tanzania book cover

    Contract Farming and the Development of Smallholder Agricultural Businesses

    Improving markets and value chains in Tanzania

    Edited by Joseph A. Kuzilwa, Niels Fold, Arne Henningsen, Marianne Nylandsted Larsen

    Contract farming has received renewed attention recently as developing economies try to grapple with how to transform the agricultural sector and its associated value chains. This book examines different contract arrangements for selected crops, applying both qualitative and quantitative approaches…

    Hardback – 2017-08-08
    Routledge
    Earthscan Food and Agriculture

  • Routledge Handbook of Sport and the Environment book cover

    Routledge Handbook of Sport and the Environment

    Edited by Brian P. McCullough, Timothy B. Kellison

    The natural environment is a central issue in both academic and wider societal discourse. The global sport industry is not immune from this discussion and has to confront its responsibility to reduce its impact on the natural environment. This book goes further than any other in surveying both the…

    Hardback – 2017-08-08
    Routledge
    Routledge International Handbooks

  • Agribusiness and the Neoliberal Food System in Brazil: Frontiers and Fissures of Agro-neoliberalism book cover

    Agribusiness and the Neoliberal Food System in Brazil

    Frontiers and Fissures of Agro-neoliberalism

    By Antonio Augusto Rossotto Ioris

    Due to new production areas and persistent productivity gains, Brazil has consolidated its position as a global leader and even as a ‘model’ of commercial, integrated crop production. The country is now seen as an agricultural powerhouse that has a lot to offer in terms of reducing the prospect of…

    Hardback – 2017-08-07
    Routledge
    Earthscan Food and Agriculture

  • Environmental Justice and Land Use Conflict: The governance of mineral and gas resource development book cover

    Environmental Justice and Land Use Conflict

    The governance of mineral and gas resource development

    By Amanda Kennedy

    Conflict over the extraction of coal and gas resources has rapidly escalated in communities throughout the world. Using an environmental justice lens, this multidisciplinary book explores cases of land use conflict through the lived experiences of communities grappling with such disputes. Drawing…

    Hardback – 2017-08-02
    Routledge
    Earthscan Studies in Natural Resource Management

  • Tourism, Resilience and Sustainability: Adapting to Social, Political and Economic Change book cover

    Tourism, Resilience and Sustainability

    Adapting to Social, Political and Economic Change

    Edited by Joseph M. Cheer, Alan A. Lew

    In a world increasingly faced with, and divided by, regional and global crises, resilience has emerged as a key concept with significant relevance for tourism. A paradigmatic shift is taking place in the long-term planning of tourism development, in which the prevailing focus on sustainability is…

    Hardback – 2017-08-02
    Routledge
    Routledge Advances in Tourism

  • CORE: How a Single Organizing Idea can Change Business for Good book cover

    CORE

    How a Single Organizing Idea can Change Business for Good

    By Neil Gaught

    At the core of the world's most admired businesses lies a powerful Single Organizing Idea. These organizations deliver sustainable economic and social benefit; they unite people, attract investment, inspire innovation, pioneer new efficiencies, and enjoy positive reputation. Such businesses are…

    Paperback – 2017-08-01
    Routledge

  • The Dark Side 3: Critical Cases on the Downside of Business book cover

    The Dark Side 3

    Critical Cases on the Downside of Business

    Edited by Fernanda Sauerbronn, Pauline Fatien Diochon, Albert J. Mills, Emmanuel Raufflet

    This third collection of outstanding contributions from the Critical Management Studies (CMS) Division of the Academy of Management (AOM) continues to challenge business practice in ways not tackled by other more typical business case studies. There is a critical need for business educators to…

    Paperback – 2017-08-01
    Routledge

  • Tourism Resilience and Adaptation to Environmental Change: Definitions and Frameworks book cover

    Tourism Resilience and Adaptation to Environmental Change

    Definitions and Frameworks

    Edited by Alan A. Lew, Joseph M. Cheer

    In recent years, resilience theory has come to occupy the core of our understanding and management of the adaptive capacity of people and places in complex social and environmental systems. Despite this, tourism scholars have been slow to adopt resilience concepts, at a time when the emergence of…

    Hardback – 2017-07-27
    Routledge
    Routledge Advances in Tourism

  • The Business of Farm Animal Welfare book cover

    The Business of Farm Animal Welfare

    Edited by Nicky Amos, Rory Sullivan

    Globally, nearly 70 billion animals are farmed annually for meat, milk and eggs. Two-thirds of these are farmed intensively. The views held by food companies on animal stewardship, and the management practices and processes that they adopt are, therefore, of critical importance in determining the…

    Paperback – 2017-07-27
    Routledge
    The Responsible Investment Series

  • Product Stewardship in Action: The Business Case for Life-cycle Thinking book cover

    Product Stewardship in Action

    The Business Case for Life-cycle Thinking

    By Helen Lewis

    Product Stewardship in Action describes how and why leading companies are taking responsibility for the environmental impact of their products and packaging. Product stewardship, often referred to as "extended producer responsibility" or EPR, is the idea that everyone that benefits commercially…

    Paperback – 2017-07-27
    Routledge

13Series in Environment & Business

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