1st Edition

Agricultural Sustainability Principles, Processes, and Prospects

Edited By Saroja Raman Copyright 2006
502 Pages
by CRC Press

502 Pages
by CRC Press

502 Pages
by CRC Press

Take a balanced look at ways to ensure food security and to work to erase hunger around the world Agriculture is the most aggressively managed ecosystem. Agricultural Sustainability: Principles, Processes, and Prospects provides a comprehensive examination of all facets of agricultural sustainability, beginning with the history of the evolution of the concept to the present. Challenges to... Read more
  • Foreword (M. S. Swaminathan)
  • Preface
  • Acknowledgments
  • Chapter 1. Introduction
  • Agricultural Sustainability Cannot Be Compromised
  • The Changing Face of Global Agriculture
  • Increasing Demands and Mounting Constraints
  • Holistic Approach to Sustainability
  • Organization of This Book
  • PART I: PRINCIPLES AND PARADOXES OF AGRICULTURAL SUSTAINABILITY
  • Chapter 2. Agricultural Sustainability: Principles and Paradoxes
  • Sustainable Development
  • Sustainable Agriculture
  • Sustainable Development As a Harbinger of Sustainable Agriculture
  • Elements of Sustainable Agriculture
  • Hierarchy of Agricultural Systems and Trade-Offs
  • Temporal Dimension of Agricultural Sustainability
  • Conclusion
  • Chapter 3. Contextual Nature of Agricultural Sustainability
  • Diversity of Agricultural Systems
  • Determinants of Agriculture
  • General Profile of Current Agricultural Systems
  • Impact of Changes in the Determinants of Agriculture
  • Sustainability Conundrums
  • Sustainable Agriculture: An Evolving and Adaptive Process
  • Contextual Trade-Offs Among Elements of Agricultural Sustainability
  • Unified Principles, Different Approaches
  • Conclusion
  • Chapter 4. Conceptual Framework for Sustainability of Agricultural Production Systems
  • General Framework for Sustainable Agriculture
  • Sustainable Agricultural Production on a Small Farm
  • Production Pattern Is Not Always Consistent with Opportunities
  • Conclusion
  • PART II: OPERATIONALIZATION OF SUSTAINABLE AGRICULTURE
  • Chapter 5. Resources and Their Importance for Sustainable Agriculture
  • Resources and Agricultural Sustainability
  • Natural Capital
  • Ecosystem Goods and Services
  • Sustainable Agriculture and Ecosystem Services
  • Physical Capital
  • Human Capital
  • Social Capital
  • Conclusion
  • Chapter 6. Conservation of Natural Resources and Sustainable Agriculture
  • Core Guiding Principles for Conservation of Natural Resources
  • Energy and Sustainable Agriculture
  • Monitoring and Evaluation of Sustainability
  • Socioeconomic Parameters and Sustainability
  • Pathway to Sustainable Agriculture
  • Conclusion
  • Chapter 7. Land Management for Sustainable Agriculture
  • Land and Crop Production
  • Soil Degradation and Its Impact on Agriculture
  • Sustaining Land Productivity
  • Framework for Land Management for Sustainable Agriculture
  • Soil Management and Sustainable Agriculture
  • Core Sustainable Soil Management Strategies
  • Efficient Use of Inputs and Sustainable Agriculture
  • Stressed Ecosystems and Context-Based Technologies
  • Conclusion
  • Chapter 8. Soil Quality and Sustainable Agriculture
  • What Is Soil Quality?
  • Components of Soil Quality
  • Measuring Soil Quality in Agriculture
  • Conclusion
  • Chapter 9. Water Management for Sustainable Agriculture
  • Freshwater Supply and Demand
  • Water for Agriculture
  • Future Constraints for Irrigated Agriculture
  • Water Shortage and Food Security Concerns
  • Conservation and Sustainable Use of Water in Agriculture
  • Improving Water Productivity in Agriculture
  • Equitable Distribution and Sharing of Water
  • Conclusion
  • Chapter 10. Biodiversity and Sustainable Agriculture
  • Biodiversity and Its Importance
  • Agroecosystems and Agricultural Biodiversity
  • Agricultural Intensification and Biodiversity
  • Impact of Biodiversity Reduction on Modern Agricultural Systems
  • Adverse Impact of Genetic Erosion of Food Crops
  • Conservation and Sustainable Use of Agricultural Biodiversity
  • Global Plan of Action for Conserving Plant Genetic Resources for Food and Agriculture
  • Practical Measures for Conserving Plant Genetic Resources
  • Conservation of Nonfood Components of Agricultural Biodiversity
  • Equitable Sharing of Benefits from Biodiversity Utilization
  • Conclusion
  • Chapter 11. Energy Management for Sustainable Agriculture
  • Energy and Agriculture
  • Energy Intensification in Agriculture
  • Impact of Low Energy Use in Agriculture
  • Energy and Agricultural Sustainability
  • Food-Energy Nexus and Integration
  • Biomass Energy and Rural Livelihoods
  • Other Renewable Sources of Energy
  • Conclusion
  • Chapter 12. Measurement of Agricultural Sustainability
  • Dimensions of Agricultural Sustainability
  • Partial Indices of Agricultural Sustainability
  • Soil Quality As an Indicator of Sustainability
  • Framework for the Evaluation of Sustainable Land Management
  • Conclusion
  • PART III: TRANSITION TO AGRICULTURAL SUSTAINABILITY
  • Chapter 13. Challenges to Global Agricultural Sustainability
  • Current Strengths and Concerns
  • Prognosis for the Future
  • Proposed Models and Pathways for Sustainability
  • Future Challenges for Agricultural Sustainability
  • Physical Constraints
  • Socioeconomic Constraints
  • Conclusion
  • Chapter 14. Achieving Agricultural Sustainability in the Future
  • Focus on Differential Capabilities of Resources
  • Sustainable Intensification of High-Potential Lands
  • Holistic Technologies
  • Frontier Technologies for Sustainable Agriculture
  • Sustainable Intensification of Low-Potential Areas
  • Ensuring Food Security for All
  • Ameliorating the Gender Issue in Sustainable Agriculture
  • Coping with Climate Change
  • Agriculture and Trade Liberalization
  • Conclusion
  • Chapter 15. Sustainable Livelihoods and Rural Development
  • Sustainable Agriculture As a Rural Development Paradigm
  • Natural Resources for Food Security and Sustainable Livelihoods
  • Technology and Sustainable Livelihoods
  • Case Studies in Livelihood Creation for Rural Development
  • Facilitation of Livelihood Opportunities
  • Conclusion
  • Chapter 16. Summary and Conclusions
  • Sustainable Agriculture and Sustainable Development
  • Transition to Agricultural Sustainability
  • Agricultural Sustainability in the Future
  • Ethics and Sustainable Food Security
  • Bibliography
  • Index
  • Reference Notes Included

Biography

Saroja Raman