1st Edition

Agricultural Sustainability through Nanotechnology

278 Pages 41 B/W Illustrations
by CRC Press

278 Pages 41 B/W Illustrations
by CRC Press

Agricultural Sustainability through Nanotechnology focuses on the innovative intersection of agriculture and nanotechnology, offering a comprehensive exploration of how nanotechnological applications are revolutionizing sustainable farming practices. This book is a pioneering work that not only elucidates the immense potential of nanotechnology in agriculture but also provides practical... Read more

Introduction to nanotechnology for sustainable agriculture; Current perspectives

Riya Alex, Parvathy Suresh, Mary Theresa, and Radhakrishnan E K

Nanotechnology based biofortification for sustainable and holistic plant development

Mohd. Kamran Khan

Nanotechnology and plant probiotics for sustainable agriculture

Dina M. Salama and Mahmoud E. Abd El-Aziz

Nanotechnology to improve photosynthetic efficiency

Yolanda González-García, Carlos A. Garza-Alonso, Fabián Pérez-Labrada, and Antonio Juárez-Maldonado

Nanocides and sustainable agriculture

Arun Dev Singh, Shalini Dhiman, Jaspreet Kour, Neerja Sharma, Pardeep Kumar, Raman Tikoria, Mohd. Ali, Deepak Kumar, Parkirti, Amrit Pal Singh, Pooja Ohri, and Renu Bhardwaj

Nano integrated methods for plant disease management and sustainable agriculture

S. Anusuya and M. Sathiyabama

Nanotechnology mediated organic amendments to meet the plant growth and development

Jaspreet Kour, Shalini Dhiman, Arun Dev Singh, Isha Madaan, Parkirti, Roohi Sharma, Puja Ohri, Geetika Sirhindi, Renu Bhardwaj

Nanotechnology to improve plant secondary metabolite production

Carlos A. Garza-Alonso, Yolanda González-García, Fabián Pérez-Labrada, and Antonio Juárez-Maldonado

Nanotechnology mediated stress mitigation in plants

Ankur Singh and Aryadeep Roychoudhury

Nano-biosensors for precision farming and sustainable agriculture

Valentin Romanovski, Zhaowei Zhang, and Ali Akbarisehat

Nano- bio sensors for environmental stress detection in sustainable agriculture

Shalini Dhiman, Arun Dev Singh, Jaspreet Kour, Raman Tikoria, Mohd. Ali, Deepak Kumar, Puja Ohri, and Renu Bhardwaj

Nanotechnology for post-harvest loss management

Mahmoud E. Abd El-Aziz and Dina M. Salama

Uptake, accumulation and toxicity of nanoparticles in plants

Akash Hidangmayum, Akankhya Guru, Jyotsna Setty, and Padmanabh Dwivedi

Impact of nanotechnological interventions on plant development, soil health and soil microbiome

Riya Alex, Mary Theresa, and Radhakrishnan E K

Biopolymers: A Versatile Nanocarrier for Smart Nutrient Delivery System for Agriculture

Jaiby Cyriac, M. Yuvaraj, Bejoy Thomas and M. Sreejith

Future scope of nanotechnology in agriculture; ethical concerns and international policies

Reshma Rajan and Silvy Mathew

Biography

Ms. Mary Theresa is currently pursuing her Ph.D. in Microbiology at the School of Biosciences of Mahatma Gandhi University, Kottayam, India. After her M.Sc. in Microbiology, she worked as a Junior Research Fellow in the KSCSTE-KBC-YIPB and KSCSTE-SRS projects and has authored many publications and book chapters. Her research focuses on the studies of defensive properties and molecular mechanisms of endophytic microorganisms and the formulation development of nano-based formulations for agricultural applications.

Dr. Ashitha Jose completed her doctoral degree in Biosciences (Biochemistry) from Mahatma Gandhi University Kottayam, Kerala, India. She is currently working as an associate scientific editor with Elsevier. She has authored several research papers and book chapters with various publishers. She has published one edited book and is currently editing another three books (with CRC Press, Taylor & Francis, Scrivener Publishing partnering with Wiley and Sons, USA, and Elsevier). Her area of research includes the antimicrobial efficacy of various essential oils and the development and characterization of novel bionanocomposites emphasizing packaging applications.

Dr. Jyotishkumar Parameswaranpillai is currently an Associate Professor at Alliance University Bangalore, India. His research includes nanocellulose, biocomposites, polymer blends, polymer coatings, active food packaging, and water purification. He conducted active research in Germany, Belgium, Thailand, and India. He had an H-index of 47 with more than 10311 citations in Google Scholar.

Dr. Radhakrishnan E K is currently working as an Associate Professor at the School of Biosciences of Mahatma Gandhi University, Kottayam. During his 13 years of research, he has published 159 research publications, 55 book chapters and three review papers. He edited ten books from Springer Nature, Wiley, AAP, and Elsevier, and 19 books are in progress. He has 5734 citations and H-index of 43 and has delivered 90 invited talks at various national and international conferences and seminars. Recently, he has been listed as top 2% of scientists according to the Stanford University, USA, and Elsevier, the Netherlands database published in September 2022, 2023 and 2024. He has also been selected for Kairali Gaveshana Puraskaram by the Kerala Higher Education Council, Government of Kerala, in 2022. So far, 14 Ph.D.s have been completed under his guidance. He has the credit of four filed patents and two technology transfers. His team successfully launched an agriproduct in the market under the brand name Nanopower in 2022 in collaboration with ABTEC, Pvt, Ltd, Kottayam. He has completed ten major research projects from various funding agencies and has six ongoing projects as Principal Investigator. His research areas include plant microbe interactions, microbial natural products, microbial synthesis of metal nanoparticles, antimicrobial resistance gene prediction, and development of polymer-based nanocomposites with antimicrobial effects for food packaging and medical applications. He is also mentoring four startups in various areas.