1st Edition
Agroindustrial Waste Management and Natural Resources Conservation Environmental Challenges and Transformation into Value-Added Products
1. Agroindustial Waste Management Practices for Sustainable Development
Magali Ordóñez-García, Jonathan A. Diaz-Baca, and Juan Carlos Bustillos-Rodríguez
2. From Farm to Industry: Valorization of Agricultural Waste by Solid-State Culture for Sustainable Development
Ángeles Domínguez-Rivera, María Esmeralda Bibián-León, Gerardo Saucedo-Castañeda, José Juan Buenrostro-Figueroa, and Fernando Méndez-González
3. Innovation in the Sustainable Development of Functional Foods and Nutraceuticals from Fruit and Vegetable Waste
Liliana Londoño-Hernandez, Diana Yepes Betancur, Magda Piedad Valdés Restrepo, Andrea Vásquez García, and Ginna Alejandra Ordoñez-Narvaez
4. Extraction of Compounds of Interest Present in Fruit Waste Using High-Hydrostatic Pressures
Ebber Addí Quintana-Obregón, Leticia Xochitl López-Martínez, Jesús Ayala-Zavala, and Manuel Vargas-Ortiz
5. Fruit Waste Seeds as Natural Sources of Food Proteins
José Armando Ulloa and Nitzia Thalía Flores Jiménez
6. Biotechnological Valorization of Cocoa Waste: Advances in the Production of Biomaterials and Beverages and their Impact on Environmental Sustainability
Manuel Vargas-Ortiz, Aarón Fernando González-Córdova, Belinda Vallejo-Cordoba, Adrián Hernández-Mendoza, Lilia María Beltrán-Barrientos, Aline Reyes-Díaz, José Isidro Méndez-Romero, and Emanuel Rivas-Robles
7. Analysis of Spatiotemporal Changes in Vegetation of the Lower Bhavani Basin Using Google Earth Engine: A Case Study for Natural Resource Management
Janani N, Balaji Kannan, Nirmala Devi M, and Shaheemath Suhara K. K.
8. Plastic Waste Generation and Management in Agroindustial Packaging Industries: Perspectives on Emerging Approaches
Yuridia Ortiz-Rivera, Claudia Carolina Hernández-Peña, Coyolxauhqui Figueroa, and Anlui Rodríguez-Carreón
9. Ultrasound-Assisted Techniques for Managing and Reducing Wastes: Challenges, Potentialities, and Perspectives
Alma Rosa Torres-Rodríguez, Wendy Y. Villastrigo-López, Juanita D. Flores-Valdez, Adali Castañeda-Facio, Rosa Idalia Narro-Cespedes, Raúl Rodríguez-Herrera, and Aidé Saenz-Galindo
10. Application of AI-Enabled Computer Vision Technology for Segregation of Industrial Plastic Wastes
Tanushree Bhattacharjee and Soham Bhave
Biography
José Juan Buenrostro-Figueroa, PhD, is a Researcher at the Research Center for Food and Development, A.C., Mexico. He has published journal papers, book chapters, edited books, and contributions at scientific meetings. He has been a member of the National System of Researchers (SNI), Mexican Society of Biotechnology and Bioengineering, and the Mexican Society for Food Protection.
Juan Manuel Tirado-Gallegos, PhD, is a Research Professor at the School of Animal Sciences and Ecology at the Autonomous University of Chihuahua, Mexico. Dr. Tirado has experience in isolating, modifying, and characterizing natural polymers and developing biodegradable packaging with applications in meat products. He has published scientific articles, book chapters, and contributions in scientific meetings.
Mónica Chávez-González, PhD, is a Professor and Research Scientist at the School of Chemical Sciences of the Universidad Autónoma de Coahuila, Mexico. She is the general coordinator and founder of the Bioprocessing Mx-LATAM Network, which promotes R&D in bioprocessing through interaction between universities, institutes, research centers, and industries. She received a Latin American Women in Chemistry Award from the American Chemical Society and the Latin American Federation of Chemical Associations.
A. K. Haghi, PhD, is a retired professor. He is currently a research associate at the University of Coimbra, Portugal. A prolific author and editor, Professor Haghi has received grants, consulted for major corporations, and is a frequent speaker to national and international audiences. He is founder and former editor-in-chief of the International Journal of Chemoinformatics and Chemical Engineering and Polymers Research Journal.
Shaheemath Suhara K. K. is pursuing a PhD in Soil and Water Conservation Engineering at Tamil Nadu Agricultural University, India. Her research interests lie in the field of conserving natural resources for food and water security, hydrology, geoinformatics (GIS) and remote sensing, agricultural engineering, irrigation, and drainage engineering, as well as spatial analysis of natural resources.
