1st Edition

Biocatalysis and Agricultural Biotechnology

Edited By Ching T. Hou, Jei-Fu Shaw Copyright 2011
442 Pages
by CRC Press

442 Pages
by CRC Press

442 Pages
by CRC Press

Worldwide energy and food crises are spotlighting the importance of bio-based products – an area many are calling on for solutions to these shortages. Biocatalysis and Agricultural Biotechnology encapsulates the cutting-edge advances in the field with contributions from more than 50 international experts comprising sectors of academia, industry, and government research institutes, a virtual... Read more

Biocatalysis. Improvement of Agronomic and Microbial traits. Bioenergy. Nanobiotechnology.

Biography

Ching T. Hou, Jei-Fu Shaw