Biochemical Engineering: An Introductory Textbook, 1st Edition (Hardback) book cover

Biochemical Engineering

An Introductory Textbook, 1st Edition

Edited by Debabrata Das, Debayan Das

Pan Stanford

500 pages

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Hardback: 9789814800433
pub: 2019-04-30
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All engineering disciplines have been developed from the basic sciences. Science gives us the information on the reasoning behind new product development, whereas engineering is the application of science to manufacture the product at the commercial level. Biological processes involve various biomolecules, which come from living sources. It is now possible to manipulate DNA to get the desired changes in biochemical processes.

This book provides students the knowledge that will enable them to contribute in various professional fields, including bioprocess development, modeling and simulation, and environmental engineering. It includes the analysis of different upstream and downstream processes. The chapters are organized in broad engineering subdisciplines, such as mass and energy balances, reaction theory using both chemical and enzymatic reactions, microbial cell growth kinetics, transport phenomena, different control systems used in the fermentation industry, and case studies of some industrial fermentation processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. The book also includes the solutions to about 100 problems.

Table of Contents

Biochemical Engineering

About the Editors

Dr. Debabrata Das is a senior professor at the Indian Institute of Technology, Kharagpur, India.

Dr. Debayan Das is a Post-Doctoral Fellow at the Indian Institute of Science Bangalore. Recently, he received prestigious DST Inspire Faculty position in India. H

Subject Categories

BISAC Subject Codes/Headings:
SCIENCE / Life Sciences / Biochemistry
SCIENCE / Biotechnology
SCIENCE / Chemistry / General