1st Edition

CRC Handbook of Plant Science in Agriculture

By A. A. Hanson Copyright 1987
    288 Pages
    by CRC Press

    288 Pages
    by CRC Press

    First published in 1987, this two-volume set is an exhaustive compilation of the most recent data on economically important crops. Volume I presents information on genetics, botany and growth of crop plants, while Volume II covers the production of Crops and their utilization.

    Volume II:
    Water and Agricultural Productivity
    Salt Tolerance of Plants
    World Crop Production and Distribution
    Dry Matter Production from Crops
    Weed Science as it Relates to Crop Production
    Sugar Crops
    Starch Crops
    Oilseed Crops
    Protein Crops
    Plant Fibers
    Vegetable Crops
    Fruit Crops
    Drug Crops
    Forage Crops


    A. A. Hanson