First published in 1987, this two-volume set is an exhaustive compilation of the most recent data on economically important crops. Volume I presents information on genetics, botany and growth of crop plants, while Volume II covers the production of Crops and their utilization.
Table of Contents
Water and Agricultural Productivity
Salt Tolerance of Plants
World Crop Production and Distribution
Dry Matter Production from Crops
Weed Science as it Relates to Crop Production
A. A. Hanson