In this book, the author brings together the latest information on improved strains, modem production systems, better processing methods, innovations in storage and marketing, and the prospects for using cassava to produce fuel alcohol.
Introduction 1. Cassava: The plant and its importance 2. Food, feed, and industrial uses 3. Cassava production 4. Components of a new technology 5. New developments in post-harvest technology 6. Some case histories of cassava development 7. Development of national programs