1st Edition

Climate Change Effect on Crop Productivity

Edited By Rakesh S. Sengar, Kalpana Sengar Copyright 2015
548 Pages
by CRC Press

538 Pages 57 B/W Illustrations
by CRC Press

538 Pages
by CRC Press

Explore the Relationship between Crop and Climate Agricultural sustainability has been gaining prominence in recent years and is now becoming the focal point of modern agriculture. Recognizing that crop production is very sensitive to climate change, Climate Change Effect on Crop Productivity explores this timely topic in-depth. Incorporating contributions by expert scientists,... Read more

Climate change vis-à-vis agriculture: Indian and global view—implications, abatement, adaptation and trade-off, Sumit Chakravarty, Anju Puri and Gopal Shukla

Climate change and agromet advisory services in Indian agriculture, H.S. Bhadoria and Rakesh Singh Sengar

Crop modelling for agriculture production and management, Padmakar Tripathi and Arvind Kumar

Statistical techniques for studying effect ofclimate change on crop production, Seema Jaggi, Eldho Varghese and Arpan Bhowmik

Nanotechnological interventions for mitigating global warming, Anjali Pande, Madhu Rawat, Rajeev Nayan, S.K.Guru and Sandeep Arora

Role of biotechnology in climate resilient agriculture, Pradeep K. Jain, Pooja Choudhary and Dinesh K. Sharma

Climate change effect on sugarcane productivity, Kalpana Sengar, Rakesh Singh Sengar, and Ashu Singh

Global warming impact on rice crop productivity, D.P. Singh

Unfolding the climate change impact on medicinal and aromatic plants, Manish Das

Impact of climate change on Indian agriculture, Samarendra Mahapatra

Crop adaptation to climate change: An insight, Ashu Singh, Rakesh Singh Sengar, Kalpana Sengar and R.S. Kureel

Influence of biotic and abiotic factors on yield and quality of medicinal and aromatic plants, Amit Chauhan, Ram Swaroop Verma and Rajendra Chandra Padalia

Understanding the patterns of gene expression during climate change: For enhancing crop productivity, Rakesh Srivastava, Rashmi Srivastava and Uma Maheshwar Singh

Acclimation and adaptation of plants to different environmental abiotic stresses, Amit Kumar, Rakesh Singh Sengar and Shivendra Vikram Sahi

Global warming impact on crop productivity, S.C. Santra, Anusaya Mallick and A.C. Samal

Climate change and sustainability of biodiversity, M.K. Sarma, Sangeeta Baruah and A.K. Sharma

Marker-assisted breeding approaches for enhancing stress tolerance in crops in changing climate scenarios, Uma Maheswar Singh, Gunjan Tiwari,B. Kalyana Babu, and Rakesh Srivastava

Global climate change with reference to microorganisms in soil–agriculture ecosystem, Vivek Kumar

Climate change impacts on agricultural productivity in Norway, Asbjørn Torvanger, Michelle Twena and Bård Romstad

Index

Biography

Dr. Rakesh Singh Sengar is the associate professor, Department of Agriculture Biotechnology, College of Agriculture in Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut. Dr. Sengar has 19 years of teaching, research, and extension experience to his credit. He has published more than 48 research papers, contributed 105 abstracts/papers to different conferences/symposiums/workshops organised at national and internationalforums, published 780 popular articles in Hindi and English languages in important journals and magazines, and four books. Dr. Sengar is the recipient of the ‘Best writer’ award from Vishwa Agro Marketing and Communication, as well as a number of other awards.

Kalpana Sengar, is the youngest recipient of the Women Scientist Fellowship award given by the Department of Science and Technology, Government of India. She has eight years of research experience to her credit in biotechnology. She completed her MSc in biotechnology at the CCS University and her PhD from MJP Roheilkhand University and is working as a women scientist at Sardar Vallabhbhai Patel University of Agriculture andTechnology. She has published more than 20 papers in reputed national and international journals and presented papers in several conferences. Her research interests are in agriculture, human nutrition, biotechnology, and plant tissue culture.

"This book, comprised of contributions by leading scientists and professors, explores the state of current agriculture production and the potential ways that climate change will affect yield. The authors link climate change to socioeconomics by considering the effect of decreased crop production on hunger. They take a global perspective and this book will be a valuable opportunity to stimulate discussion between governments, stakeholders and scientists."
Ringgold, Inc. Book News, February 2015