1st Edition

Cultural Consumption, Classification and Power

Edited By Alan Warde Copyright 2011
104 Pages
by Routledge

102 Pages
by Routledge

104 Pages
by Routledge

When social scientists in the 1970s began to identify the positive and constructive role of cultural practices in the operation of power, Pierre Bourdieu advanced a highly influential and subsequently controversial account. Most notably in Distinction, he charted the connections between cultural taste and practice and social classification. This book seeks to evaluate, develop and transcend the... Read more

1. Guest Editor’s Introduction: Cultural consumption, classification and power  Alan Warde

2. The Middle Classes and their Aristocratic Others: Culture as nature in classification struggles  Steph Lawler

3. Revisiting Distinction: Bourdieu without class?  Michèle Ollivier

4. The Cultural Disillusionment of School Massification in France from 1981 to 2003  Philippe Coulangeon

5. Towards the Cultural Contextualization of Social Distinction  Jean-Pascal Daloz

6. Dimensions of a Social Theory of Taste  Alan Warde

Biography

Alan Warde is Professor of Sociology at the University of Manchester. His interests include the sociology of culture and the sociology of consumption. Among his recent books are: Bennett T, Savage M, Silva E, Warde A, Gayo-Cal M and Wright D, Culture, Class, Distinction, (Routledge, 2009), and Silva E and Warde A (eds.) Cultural Analysis and the Legacy of Bourdieu: settling accounts and developing alternatives, (Routledge, 2010).