1st Edition

Emotion in Farmed Animals Ethical Challenges for Animal Welfare

By Vicki Hutton Copyright 2026
290 Pages 51 Color Illustrations
by CRC Press

290 Pages 51 Color Illustrations
by CRC Press

290 Pages 51 Color Illustrations
by CRC Press

The emergence of scientific data confirming the capacity of nonhuman animals to feel what is happening to them and experience positive and negative emotions has created an uncomfortable moral dilemma for many humans. To meet demand for animal products in the 21st century, millions of animals are confined and suffer in industrial farm settings. Acknowledging that a sense of helplessness to end... Read more

Introduction

Chapter 1. Welfare, ethics and productivity: An incompatible mix?

Chapter 2. Farmed animal sanctuaries: A growing movement

Chapter 3. Cattle—sentient animals, not “raw materials”

Chapter 4. Pigs—complex and intelligent individuals

Chapter 5. Sheep—resilient and unique personalities

Chapter 6. Goats—mischievous and fun-loving characters

Chapter 7. Chickens—foraging with friends

Chapter 8. Roosters—friends and protectors

Chapter 9. Turkeys—unique individuals, not celebratory meals

Chapter 10. Geese—intelligent, emotional and charming

Chapter 11. Ducks—water-loving and social individuals

Chapter 12. Alpacas and llamas—charismatic and sensitive personalities

Chapter 13. Camels—majestic and resilient wanderers

Chapter 14. Donkeys and mules—sentient animals, not beasts of burden

Chapter 15. Rabbits—sensitive and curious companions

Conclusion—Crossroads in animal welfare

Biography

Vicki Hutton is passionate about animals and their welfare, having lived with, worked with, observed and written about animals for many years. After starting her career in the health and community sectors as a mental health therapist, Vicki now focuses on animal welfare and ethics, and the human-animal relationship. She currently lives with an assortment of animals who all contribute in their unique ways to her writing.