Food for Thought: Philosophy and Food, 1st Edition (Paperback) book cover

Food for Thought

Philosophy and Food, 1st Edition

By Elizabeth Telfer

Routledge

144 pages

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Paperback: 9780415133821
pub: 1996-09-19
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Hardback: 9780415133814
pub: 1996-09-19
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eBook (VitalSource) : 9780203002308
pub: 2012-10-12
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Description

Looking at the philosophical issues raised by food this short and accessible book questions the place food should have in our individual lives. It shows how traditional philosophy and its classic texts can illuminate an everyday subject.

Subject Categories

BISAC Subject Codes/Headings:
PHI000000
PHILOSOPHY / General