1st Edition
Geographies of Agriculture Globalisation, Restructuring and Sustainability
By Guy Robinson
Copyright 2003
352 Pages
by
Routledge
352 Pages
by
Routledge
352 Pages
by
Routledge
Also available as eBook on:
Agricultural Geography has changed dramatically in recent decades, reflecting the transformation of the farming industry itself. Geographies of Agriculture embraces these changes, applying ideas and methods from contemporary social science, as it moves beyond farm-based production to address current issues affecting the production and consumption of food and fibre throughout the world. The book... Read more
1 Agricultural systems
2 The changing focus of Agricultural Geography
3 Globalisation of agricultural production
4 Agri-food networks
5 Government and agriculture in the Developed World
6 Specialisation and diversification in the Developed World
7 The ‘other side’ of globalisation: farming in Developing Countries
8 Solving the world food problem?
9 Land use competition
10 21st century agriculture: towards sustainability?
Biography
Guy Robinson
