1st Edition

Geothermal, Wind and Solar Energy Applications in Agriculture and Aquaculture

406 Pages
by CRC Press

406 Pages
by CRC Press

406 Pages
by CRC Press

The agri-food chain consumes about one third of the world’s energy production with about 12% of it for crop production and nearly 80% for processing, distribution, retail, preparation and cooking. The agri-food chain also accounts for 80-90% of total global freshwater use where 70% alone is for irrigation. Additionally, on a global scale, freshwater production consumes nearly 15% of the entire... Read more


  1. Solar, wind and geothermal energy applications in agriculture: back to future?


  2. Agriculture sector modernization and renewable energy development: perspectives from developing countries


  3. Linking food and nutrition security, urban and peri-urban agriculture, and sustainable energy use: experiences from South America


  4. Renewable energy use in remote central Australia


  5. Opportunities of adopting renewable energy for the nursery industry in Australia


  6. Fundamentals of solar energy


  7. Renewable energies for greenhouses in semi-arid climates


  8. Solar photocatalytic disinfection of water for reuse in irrigation


  9. Solar PV for water pumping and irrigation


  10. Solar drying


  11. Small-scale power wind energy systems for use in agricultural farms and in similar application


  12. Wind mills for water pumping, irrigation and drainage


  13. Lakes as the heat source of heat pumps – a model study to determine the ecological impact of summer heat transfer

Biography

Jochen Bundschuh, Guangnan Chen, D. Chandrasekharam, Janusz Piechocki