3rd Edition
Handbook of Biochemistry and Molecular Biology Lipids Carbohydrates, Steroids
Edited By Gerald D. Fasman
Copyright 1975
570 Pages
by
CRC Press
582 Pages
by
CRC Press
570 Pages
by
CRC Press
Also available as eBook on:
Published in 1975: This volume contains the completed section of the Handbook of Biochemistry and Molecular Biology with data pertaining to Lipids, Carbohydrates, and Steroids.
Nomenclature. Carbohydrates. Lipids. Steroids.
Biography
Gerald D. Fasman, Ph.D., is the Rosenfield Professor of Biochemistry, Graduate Department of Chemistry, Brandeis University, Waltham, Massachusetts.
