This book was first published in 1983. It provides a comprehensive overview of irrigation technologies, techniques and economics, tailored to a multitude of different crops.
Table of Contents
1. Land Grading 2. Drainage of Irrigated Fields 3. Criteria for the Choice of Irrigation Method 4. Health Hazards of Irrigation 5. Economics and Costing of Irrigation 6. Automated Computerized Irrigation 7. Irrigation Management and Scheduling 8. Irrigation of Cotton 9. Irrigation of Sugar Crops 10. Irrigation of Oil Crops 11. Irrigation of Cereal Crops 12. Irrigation of Alfalfa 13. Irrigation of Citrus