Histology: 1st Edition (Paperback) book cover

Histology

1st Edition

By Jo Ann Eurell

Teton NewMedia

120 pages

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Paperback: 9781893441958
pub: 2004-03-15
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Description

This concise comparative histology for veterinary students reviewing for their specialty board exams - or for a practitioner looking for an excellent quick reference - boasts 39 chapters covering normal histology of the domestic animals and commonly seen exotics. Nearly 100 full color drawings clearly and accurately present the normal morphology and organ differentiation of tissues. With more than 100 multiple choice questions to aid understanding, the book is supported by an integrated website containing over 250 full color tissue specimens.

Published by Teton New Media in the USA and distributed by CRC Press outside of North America.

Table of Contents

Chapter 1

The Cell

Chapter 2

Cell Cycle

Chapter 3

Cell Signaling

Chapter 4

Epithelium

Chapter 5

Glands

Chapter 6

Connective Tissue

Chapter 7

Cartilage

Chapter 8

Bone

Chapter 9

Muscle

Chapter 10

Nervous Tissue

Chapter 11

Blood Vessels

Chapter 12

Heart

Chapter 13

Blood

Chapter 14

Bone Marrow

Chapter 15

Hypophysis Cerebri and

Epiphysis Cerebri

Chapter 16

Thyroid and Parathyroid Glands

Chapter 17

Suprarenal Gland

Chapter 18

Pancreas

Chapter 19

Thymus

Chapter 20

Lymph Nodes

Chapter 21

Spleen

Chapter 22

Mucosa-Associated Lymphatic Tissue

Chapter 23

Mural Structure of Tubular Organs

Chapter 24

Respiratory System

Chapter 25

Kidney

Chapter 26

Ureter, Urinary Bladder, Urethra

Chapter 27

Male Reproductive System

Chapter 28

Female Reproductive System

Chapter 29

Placentation

Chapter 30

Oral Cavity

Chapter 31

Esophagus and Stomach

Chapter 32

Intestines

Chapter 33

Liver and Gallbladder

Chapter 34

Integument

Chapter 35

Hoof and Claw

Chapter 36

Musculoskeletal Development

and Growth

Chapter 37

Joints

Chapter 38

Eye

Chapter 39

Ear

Questions

Answers

References

Index

About the Series

Quick Look Series

Learn more…

Subject Categories

BISAC Subject Codes/Headings:
MED089020
MEDICAL / Veterinary Medicine / Food Animal