1st Edition

Microbial Foodborne Diseases Mechanisms of Pathogenesis and Toxin Synthesis

Edited By Jeffrey W. Cary, John E. Linz, Deepak Bhatnagar Copyright 2000
550 Pages
by CRC Press

572 Pages
by CRC Press

550 Pages
by CRC Press

Through the use of molecular and cellular biological techniques, numerous advances have been made in understanding the molecular basis of virulence mechanisms and toxin biosynthesis in organisms that contaminate food and feed. Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis serves as an advanced text on these techniques, providing useful, up-to-date information by... Read more
Gram Negative Foodborne Bacterial Pathogens. Gram Positive Foodborne Bacterial Pathogens. Fungal and Marine Toxins. Parasitic Protozoa. Viruses and Related Infectious Agents.

Biography

Jeffrey W. Cary, John E. Linz, Deepak Bhatnagar