560 Pages
by
CRC Press
560 Pages
by
CRC Press
Also available as eBook on:
This book contains detailed information on the physical, chemical and biological ceanographic features at various depths for all the 15 regions of the Atlantic, Pacific, Indian and Southern Oceans as categorized by the Food and Agriculture Organization, and on the commercially important marine fishes and details of fish catches in all the 15 regions of the major oceans since 1950. The book... Read more
Introduction
Oceanic Environment
Commercially Important Marine Fishes
Fish Catches in the Major Oceans
Oceanographic Features in the Atlantic Ocean
Oceanographic Features in the Pacific Ocean
Oceanographic Features in the Indian Ocean
Southern Ocean; Some Recent Studies on the Influence of Oceanographic Factors on Fisheries
Fisheries Forecasts
References
Biography
M P M Reddy
