1st Edition
Regionalisation and Integration in China Lessons from the Transformation of the Beef Industry
314 Pages
by
Routledge
This title was first published in 2002: Changing economic, institutional and market environments have turned the spatial inter-relationships thought to exist in China upside-down. Through an investigation of the beef industry, this text builds a picture of where regionalization and integration are heading in China. It examines the impacts of market forces, industry characteristics, relative... Read more
Perspective on China's regional economy; regional dispersion, factor endowments, specialization and inter-regional movements; market influence on regionalization; empirical analysis of integration; regionalism and integration.
Biography
Colin G Brown (Author) , John W Longworth (Author) , Scott A Waldron (Author)
