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Reviews in Food and Nutrition


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Reviews in Food and Nutrition Toxicity

Reviews in Food and Nutrition Toxicity

1st Edition

Edited By Victor Preedy, Ronald Ross Watson
August 29, 2003

Foot and mouth disease, CJD, GM, and fears about modern methods of food production have put food safety in the spotlight. In addition, the food industry is increasingly reliant upon technological innovation, requiring anyone connected with food safety to keep abreast of the key issues and advances....

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