1st Edition

Sustainability and Animal Welfare Legal and Scientific Perspectives

Edited By Francesca Rescigno, Diana Cerini Copyright 2026
236 Pages 3 B/W Illustrations
by Routledge

236 Pages 3 B/W Illustrations
by Routledge

The book explores the theme of promoting the environment and animal rights through a comparative and multidisciplinary approach. Most of the authors have a legal background, but the approach is not limited to law, because today more than ever a synergy between disciplines appears essential, and only by bringing together different perspectives and methodologies is it possible to build a valid... Read more

Part I. Legal perspectives

  1. The reform of Article 9 of the Italian Constitution as an implementation of the One Health paradigm: waiting for animal subjectivity
    Francesca Rescigno
  2. Animal welfare and sustainability in the One Health perspective
    Diana Cerini
  3. Evolution of legal subjectivity as private law category in the new Italian Constitution
    Lucilla Gatt
  4. Transformative animal law: the recognition of animals' habeas corpus in comparative constitutional law
    Giacomo Giorgini Pignatiello
  5. Phasing out industrial livestock as a requirement of international climate law
    Anne Peters
  6. Sustainability and novel foods: food safety as a necessary pathway to adapt food consumption to sustainability requirements
    Federico Laus
  7. Animal testing and alternative methods: the principles of Directive No. 63/2010
    Maria Vittoria Ferroni
  8. Animals in Latin American Constitutions: critical analysis and new perspectives
    Marita Giménez-Candela
  9. Ecofeminist approaches to the protection of whales in international law
    Sara De Vido
  10. Green Communities and greenways
    Francesco Tufarelli

Part II. Scientific perspectives

11. Will the A/H5N1 avian flu virus be the cause of the next pandemic?
Maria Paola Landini

12. Coherence and ethics in controlling the HPAI H5N1 panzootic
Ilaria Capua and Angela Fanelli

13. Sustainability of dairy cattle production: the need for a trade-off between environmental impacts and animal welfare
Angelo Peli, Simone Gallese and Getu Tsegu Nuguse

14. On the unsustainability of intensive animal exploitation: a scientific perspective
Francesco Gonella

Biography

Francesca Rescigno teaches Public Law and Equal Opportunities Law at the Uni-versity of Bologna. She has been involved in animal rights issues for a long time, having published a monograph on the subject in 2005 (I diritti degli animali. Da res a soggetti, Giappichelli, 2005). She has been a member of the Committee for the Welfare of Animals Used in Experimentation at the University of Bologna and col-laborates with many associations and institutions to promote equality and anti-speciesism. Together with Professor Cerini she is responsible for the PRIN PNRR 2022 project ‘Sustainability and animal welfare’, which was funded by the Euro-pean Union – Next Generation EU – mission 4, component 2, investment 1.1. She leads the team of the Bologna research unit.

Diana Cerini is Full Professor of Comparative Private Law at the School of law of Università di Milano Bicocca. She is Scientific Director of CELIS (Centre for Law, Innovation and Sustainability), lawyer of and chair of AIDA Personal Insurance WP. She is in charge of the Jean Monnet Chair for Global Animal Law 2023-2026 and director of Corso di diritto e benessere degli animali. She has authored several books and papers on animal law and sustainability. Together with Professor Rescigno she is responsible for the PRIN PNRR 2022 project ‘Sustainability and animal welfare’, which was funded by the European Union – Next Generation EU – mission 4, component 2, investment 1.1. She leads the team of the Milano Bicocca research unit.