1st Edition

The Organic Chemistry of Sugars

Edited By Daniel E. Levy, Péter Fügedi Copyright 2005
904 Pages 881 B/W Illustrations
by CRC Press

904 Pages 881 B/W Illustrations
by CRC Press

904 Pages
by CRC Press

Intrigued as much by its complex nature as by its outsider status in traditional organic chemistry, the editors of The Organic Chemistry of Sugars compile a groundbreaking resource in carbohydrate chemistry that illustrates the ease at which sugars can be manipulated in a variety of organic reactions. Each chapter contains numerous examples demonstrating the methods and strategies that apply... Read more
Carbohydrate Chemistry. Sugars to Non-Carbohydrate Sugar Mimics. Uses for Sugars as Reagents and Starting Materials in Organic Chemistry. Total Synthesis of Sugars. Combinatorial Carbohydrate Chemistry

Biography

Daniel E. Levy, Péter Fügedi