The Prehistory of Food: Appetites for Change, 1st Edition (Paperback) book cover

The Prehistory of Food

Appetites for Change, 1st Edition

Edited by Chris Gosden, Jon G. Hather


540 pages

Purchasing Options:$ = USD
Paperback: 9780415513494
pub: 2011-11-04
SAVE ~$11.99
Hardback: 9780415117654
pub: 1999-05-20
SAVE ~$48.00
eBook (VitalSource) : 9780203203385
pub: 2004-01-14
from $29.98

FREE Standard Shipping!


The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.

About the Series

One World Archaeology

Learn more…

Subject Categories

BISAC Subject Codes/Headings:
SOCIAL SCIENCE / Archaeology