1st Edition
Waste Treatment in the Food Processing Industry
344 Pages
by
CRC Press
344 Pages
by
CRC Press
344 Pages
by
CRC Press
Also available as eBook on:
Many standard industrial waste treatment texts sufficiently address a few major technologies for conventional in-plant environmental control strategies in the food industry. But none explore the complete range of technologies with a focus on new developments in innovative and alternative technology, design criteria, effluent standards, managerial decision methodology, and regional and global... Read more
Treatment of Dairy Processing Wastewaters. Seafood Processing Wastewater Treatment. Treatment of Meat Wastes. Treatment of Palm Oil Wastes. Olive Oil Waste Treatment. Potato Wastewater Treatment. Soft Drink Waste Treatment. Bakery Waste Treatment. Food Waste Treatment.
Biography
Lawrence K. Wang, Yung-Tse Hung, Howard H. Lo, Constantine Yapijakis
