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184 results in Food Product Development Books
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SALE
Aptasensors for Food Safety
: Fundamentals and Applications
Raju Khan, Ayushi Singhal, Rajan Sharma, Y S Rajput
Jul. 20th, 2026
Original Price
$73.99
Sale Price
$59.19
SALE
Dried Fruit Products
Felipe Richter Reis, Shivanand S. Shirkole
Jul. 20th, 2026
Original Price
$93.99
Sale Price
$75.19
SALE
Food Fortification
: Trends and Technologies
Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya, Amita Shakya
Jul. 20th, 2026
Original Price
$96.99
Sale Price
$77.59
SALE
Handbook of Starch Science and Technology
Ming Miao, Long Chen, James N. BeMiller
Jul. 20th, 2026
Original Price
$94.99
Sale Price
$75.99
SALE
New Food Product Development
: Global Strategies and Practices for Successful Innovation
Holger York Toschka
Jul. 20th, 2026
Original Price
$59.99
Sale Price
$47.99
SALE
Sensory Evaluation Techniques
Gail Vance Civille, B. Thomas Carr, Katie E. Osdoba
Jul. 20th, 2026
Original Price
$62.95
Sale Price
$50.36
SALE
Gluten-Free Food Revolution
: From Formulation to Market Trends
Ajay Singh, Aastha Dewan, Balwinder Singh Sooch
Jul. 5th, 2026
Original Price
$250.00
Sale Price
$200.00
SALE
Fundamentals and Operations in Food Process Engineering
Susanta Kumar Das, Madhusweta Das
Jun. 29th, 2026
Original Price
$200.00
Sale Price
$160.00
SALE
Emerging Methods for Oil Extraction from Food Processing Waste
PREM PRAKASH SRIVASTAV, Sangeetha Karunanithi
Jun. 21st, 2026
Original Price
$79.99
Sale Price
$63.99
SALE
Future Crops and Processing Technologies for Sustainability and Nutritional Security
Soumya Ranjan Purohit, Vasudha Sharma, Meena Kumari, Kasi Muthukumarappan, Joanna Kane-Potaka
Jun. 21st, 2026
Original Price
$96.99
Sale Price
$77.59
SALE
Non-Thermal Processing of Functional Foods
Sudip Kumar Pattanayek, Debashis Dutta, Ajay Singh
Jun. 21st, 2026
Original Price
$79.99
Sale Price
$63.99
SALE
Organic Food Production
: Innovation and Sustainable Practice
José Manuel Lorenzo, Birsen Yilmaz
Jun. 21st, 2026
Original Price
$94.99
Sale Price
$75.99
SALE
1st Edition
Aptasensors for Food Safety
Fundamentals and Applications
Edited By Raju Khan, Ayushi Singhal, Rajan Sharma, Y S Rajput
July 20, 2026 by CRC Press
450 Pages 99 Color Illustrations
Original Price
$73.99
Sale Price
$59.19
SALE
1st Edition
Dried Fruit Products
Edited By Felipe Richter Reis, Shivanand S. Shirkole
July 20, 2026 by CRC Press
276 Pages 35 B/W Illustrations
Original Price
$93.99
Sale Price
$75.19
SALE
1st Edition
Food Fortification
Trends and Technologies
Edited By Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya, Amita Shakya
July 20, 2026 by CRC Press
422 Pages 17 Color & 46 B/W Illustrations
Original Price
$96.99
Sale Price
$77.59
SALE
1st Edition
Handbook of Starch Science and Technology
Edited By Ming Miao, Long Chen, James N. BeMiller
July 20, 2026 by CRC Press
382 Pages 71 B/W Illustrations
Original Price
$94.99
Sale Price
$75.99
SALE
4th Edition
New Food Product Development
Global Strategies and Practices for Successful Innovation
By Holger York Toschka
July 20, 2026 by CRC Press
488 Pages 8 Color & 20 B/W Illustrations
Original Price
$59.99
Sale Price
$47.99
SALE
6th Edition
Sensory Evaluation Techniques
By Gail Vance Civille, B. Thomas Carr, Katie E. Osdoba
July 20, 2026 by CRC Press
563 Pages 112 B/W Illustrations
Original Price
$62.95
Sale Price
$50.36
SALE
1st Edition
Gluten-Free Food Revolution
From Formulation to Market Trends
Edited By Ajay Singh, Aastha Dewan, Balwinder Singh Sooch
July 05, 2026 by CRC Press
410 Pages 36 Color & 4 B/W Illustrations
Original Price
$250.00
Sale Price
$200.00
SALE
2nd Edition
Fundamentals and Operations in Food Process Engineering
By Susanta Kumar Das, Madhusweta Das
June 29, 2026 by CRC Press
890 Pages 366 B/W Illustrations
Original Price
$200.00
Sale Price
$160.00
SALE
1st Edition
Emerging Methods for Oil Extraction from Food Processing Waste
Edited By PREM PRAKASH SRIVASTAV, Sangeetha Karunanithi
June 21, 2026 by CRC Press
261 Pages 33 B/W Illustrations
Original Price
$79.99
Sale Price
$63.99
SALE
1st Edition
Future Crops and Processing Technologies for Sustainability and Nutritional Security
Edited By Soumya Ranjan Purohit, Vasudha Sharma, Meena Kumari, Kasi Muthukumarappan, Joanna Kane-Potaka
June 21, 2026 by CRC Press
314 Pages 45 B/W Illustrations
Original Price
$96.99
Sale Price
$77.59
SALE
1st Edition
Non-Thermal Processing of Functional Foods
Edited By Sudip Kumar Pattanayek, Debashis Dutta, Ajay Singh
June 21, 2026 by CRC Press
336 Pages 26 Color & 8 B/W Illustrations
Original Price
$79.99
Sale Price
$63.99
SALE
1st Edition
Organic Food Production
Innovation and Sustainable Practice
Edited By José Manuel Lorenzo, Birsen Yilmaz
June 21, 2026 by CRC Press
256 Pages 24 Color Illustrations
Original Price
$94.99
Sale Price
$75.99
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