Skip to main content
Free standard shipping on all orders
Search
To hear autocomplete suggestions tab past the search button after typing keywords.
Shop By Subject
New & Bestselling
Featured Books
Request an Inspection Copy
Publish With Us
Sale & Offers
90 results in Preservation Books
Skip results filters and go to sorting options
Skip results filters and go to results list
FILTERS
Keywords
Product Keywords
Search Products
Search Authors
Pub Date
(UTC Date/Time)
Forthcoming Titles
Published Titles
All titles
Last 90 days
Last 180 days
Last 1 year
Published since:
Use the next field to enter a date using m m / d d / y y y y format
SPECIAL OFFERS
Sale Items
Open Access
Open Access Titles Only
Brand
Imprints
All Brands
Apple Academic Press
Chapman & Hall
CRC Press
Eye On Education
Productivity Press
Prufrock Press
Speechmark
Stenhouse
Product Type
Textbook
Reference
Research
Professional Practice
Subjects
Food Science & Technology
Food Engineering
Preservation
Clear Subjects
Showing:
Published Titles
Preservation
Clear All
Publication Date
Relevance
Title (A-Z)
Title (Z-A)
12
24
48
per page
List of Results
SALE
Spices
: Characterization, Processing, and Preservation
Parul Thapar, Moumita Dev, Gatadi Srikanth
Jun. 29th, 2026
Original Price
$220.00
Sale Price
$176.00
SALE
Artificial Intelligence in the Food Industry
: Enhancing Quality and Safety
Insha Zahoor, Sajad Ahmad Wani, Tariq Ahmad Ganaie
Jun. 21st, 2026
Original Price
$91.99
Sale Price
$73.59
SALE
Bioreactor Technology in Food Processing
Rosane F. Schwan, V. K. Joshi, Disney R. Dias
Jun. 21st, 2026
Original Price
$103.99
Sale Price
$83.19
SALE
Dairy Science and Technology
Thom Huppertz
Jun. 21st, 2026
Original Price
$96.99
Sale Price
$77.59
SALE
Emerging Contaminants in Food and Food Products
Sesan Abiodun Aransiola, Rasaq Olajide Akinsola, Olabisi Peter Abioye, Naga Raju Maddela
Jun. 21st, 2026
Original Price
$89.99
Sale Price
$71.99
SALE
Emerging Methods for Oil Extraction from Food Processing Waste
PREM PRAKASH SRIVASTAV, Sangeetha Karunanithi
Jun. 21st, 2026
Original Price
$74.99
Sale Price
$59.99
SALE
Food Allergies
: Processing Technologies for Allergenicity Reduction
Roua Lajnaf
Jun. 21st, 2026
Original Price
$89.99
Sale Price
$71.99
SALE
Future Crops and Processing Technologies for Sustainability and Nutritional Security
Soumya Ranjan Purohit, Vasudha Sharma, Meena Kumari, Kasi Muthukumarappan, Joanna Kane-Potaka
Jun. 21st, 2026
Original Price
$91.99
Sale Price
$73.59
SALE
Green Biopolymers for Packaging Applications
Aman Ullah, Shakeel Ahmed
Jun. 21st, 2026
Original Price
$91.99
Sale Price
$73.59
SALE
Organic Food Production
: Innovation and Sustainable Practice
José Manuel Lorenzo, Birsen Yilmaz
Jun. 21st, 2026
Original Price
$89.99
Sale Price
$71.99
SALE
Raman Spectroscopy in the Food Industry
Ugur Tamer, Mustafa Culha, Ismail Hakki Boyaci
Jun. 21st, 2026
Original Price
$84.99
Sale Price
$67.99
SALE
Carbon Nanotubes in Plant Growth and Stress Tolerance
: Unique Properties
Sozan El-Abeid, Mohamed A. Mosa, Mohamed A. M. El-Tabakh
Jun. 15th, 2026
Original Price
$160.00
Sale Price
$128.00
SALE
1st Edition
Spices
Characterization, Processing, and Preservation
Edited By Parul Thapar, Moumita Dev, Gatadi Srikanth
June 29, 2026 by CRC Press
220 Pages 32 Color & 28 B/W Illustrations
Original Price
$220.00
Sale Price
$176.00
SALE
1st Edition
Artificial Intelligence in the Food Industry
Enhancing Quality and Safety
Edited By Insha Zahoor, Sajad Ahmad Wani, Tariq Ahmad Ganaie
June 21, 2026 by CRC Press
378 Pages 74 B/W Illustrations
Original Price
$91.99
Sale Price
$73.59
SALE
1st Edition
Bioreactor Technology in Food Processing
Edited By Rosane F. Schwan, V. K. Joshi, Disney R. Dias
June 21, 2026 by CRC Press
648 Pages 171 B/W Illustrations
Original Price
$103.99
Sale Price
$83.19
SALE
3rd Edition
Dairy Science and Technology
By Thom Huppertz
June 21, 2026 by CRC Press
702 Pages 277 B/W Illustrations
Original Price
$96.99
Sale Price
$77.59
SALE
1st Edition
Emerging Contaminants in Food and Food Products
Edited By Sesan Abiodun Aransiola, Rasaq Olajide Akinsola, Olabisi Peter Abioye, Naga Raju Maddela
June 21, 2026 by CRC Press
298 Pages 7 B/W Illustrations
Original Price
$89.99
Sale Price
$71.99
SALE
1st Edition
Emerging Methods for Oil Extraction from Food Processing Waste
Edited By PREM PRAKASH SRIVASTAV, Sangeetha Karunanithi
June 21, 2026 by CRC Press
261 Pages 33 B/W Illustrations
Original Price
$74.99
Sale Price
$59.99
SALE
1st Edition
Food Allergies
Processing Technologies for Allergenicity Reduction
Edited By Roua Lajnaf
June 21, 2026 by CRC Press
348 Pages 31 Color & 3 B/W Illustrations
Original Price
$89.99
Sale Price
$71.99
SALE
1st Edition
Future Crops and Processing Technologies for Sustainability and Nutritional Security
Edited By Soumya Ranjan Purohit, Vasudha Sharma, Meena Kumari, Kasi Muthukumarappan, Joanna Kane-Potaka
June 21, 2026 by CRC Press
314 Pages 45 B/W Illustrations
Original Price
$91.99
Sale Price
$73.59
SALE
1st Edition
Green Biopolymers for Packaging Applications
Edited By Aman Ullah, Shakeel Ahmed
June 21, 2026 by CRC Press
434 Pages 147 B/W Illustrations
Original Price
$91.99
Sale Price
$73.59
SALE
1st Edition
Organic Food Production
Innovation and Sustainable Practice
Edited By José Manuel Lorenzo, Birsen Yilmaz
June 21, 2026 by CRC Press
256 Pages 24 Color Illustrations
Original Price
$89.99
Sale Price
$71.99
SALE
1st Edition
Raman Spectroscopy in the Food Industry
Edited By Ugur Tamer, Mustafa Culha, Ismail Hakki Boyaci
June 21, 2026 by CRC Press
252 Pages 48 B/W Illustrations
Original Price
$84.99
Sale Price
$67.99
SALE
1st Edition
Carbon Nanotubes in Plant Growth and Stress Tolerance
Unique Properties
Edited By Sozan El-Abeid, Mohamed A. Mosa, Mohamed A. M. El-Tabakh
June 15, 2026 by CRC Press
298 Pages 14 Color & 23 B/W Illustrations
Original Price
$160.00
Sale Price
$128.00
1
2
3
>
»
1-12 of 90
The country you have selected will result in the following:
Product pricing will be adjusted to match the corresponding currency.
The title
Perception
will be removed from your cart because it is not available in this region.
