Plant Biotechnology and Transgenic Plants

Edited by Kirsi-Marja Oksman-Caldentey, Wolfgang H. Barz

© 2002 – CRC Press

720 pages

Purchasing Options:
Hardback: 9780824707941
pub: 2002-08-14
US Dollars$319.00
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e–Inspection Copy

About the Book

Contains case studies illustrating the cell culture production of pigments, flavors, and antineoplastic compounds Plant Biotechnology and Transgenic Plants covers topics that range from food to fragrances to fuel. It includes discussions of technologies and research on the engineering, synthesis, utilization, and control of primary and secondary plant metabolites such as carbohydrates, amino acids, lipids, polymers, proteins, and phytochemicals for industrial, pharmaceutical, and food and feed applications. The editors put the emphasis on recent methods in farming, plant propagation, and breeding and modern procedures to formulate more effective biopharmaceuticals.

Subject Categories

BISAC Subject Codes/Headings:
SCI011000
SCIENCE / Life Sciences / Botany
TEC003000
TECHNOLOGY & ENGINEERING / Agriculture / General