1st Edition

Evidence-Based Proactive Nutrition to Slow Cellular Aging

By Robert Fried, Lynn Nezin Copyright 2018
284 Pages 21 B/W Illustrations
by CRC Press

284 Pages 21 B/W Illustrations
by CRC Press

284 Pages 21 B/W Illustrations
by CRC Press

Recent research findings on the impact of nutrition on telomere length is unlocking the potential to combat premature aging at the cellular level. We have learned that while aging is a natural cellular process, premature aging is not and it can be positively impacted by an Evidence-Based Proactive Nutrition to Slow Cellular Aging diet plan. This book examines key elements of the biology of cell... Read more

The Science of Longevity. Free Radicals and Cellular Damage. Antioxidants Neutralize Free Radicals. Preventing Premature Cell Cycling or Cell Destruction. Nitric Oxide. Three Common Diets Comparison for Their Effects on Cellular Aging. PDP: Enhancing the Mediterranean Diet. Selected Functional Foods that Combat Inflammation.

Biography

Robert Fried, Lynn Nezin