A fundamentally contested concept, food sovereignty (FS) has – as a political project and campaign, an alternative, a social movement and an analytical framework – barged into global discourses, both political and academic, over the past two decades. This collection identifies a number of key questions regarding FS. What does (re)localisation mean? How does the notion of FS connect with similar and/or overlapping ideas historically? How does it address questions of both market and non-market forces in a dominantly capitalist world? How does FS deal with such differentiating social contradictions? How does the movement deal with larger issues of nation-state, where a largely urbanised world of non-food producing consumers harbours interests distinct from those of farmers? How does FS address the current trends of crop booms, as well as other alternatives that do not sit comfortably within the basic tenets of FS, such as corporate-captured fair trade? How does FS grapple with the land question and move beyond the narrow ‘rural/agricultural’ framework? Such questions call for a new era of research into FS, a movement and theme that in recent years has inspired and mobilised tens of thousands of activists and academics around the world: young and old, men and women, rural and urban. This book was originally published as a special issue of Third World Quarterly.
Alberto Alonso-Fradejas, Saturnino M. Borras Jr, Todd Holmes, Eric Holt-Gimenez and Martha Jane Robbins
Martha Jane Robbins
Christopher M. Bacon
Tanya M. Kerssen
A. Haroon Akram-Lodhi
Clara Mi Young Park, Ben White and Julia
Saturnino M. Borras Jr., Jennifer C. Franco and Sofía Monsalve Suárez
Zoe W. Brent, Christina M. Schiavoni and Alberto Alonso-Fradejas
THIRDWORLDS will focus on the political economy, development and cultures of those parts of the world that have experienced the most political, social, and economic upheaval, and which have faced the greatest challenges of the postcolonial world under globalisation: poverty, displacement and diaspora, environmental degradation, human and civil rights abuses, war, hunger, and disease.
THIRDWORLDS serves as a signifier of oppositional emerging economies and cultures ranging from Africa, Asia, Latin America, Middle East, and even those ‘Souths’ within a larger perceived North, such as the U.S. South and Mediterranean Europe. The study of these otherwise disparate and discontinuous areas, known collectively as the Global South, demonstrates that as globalisation pervades the planet, the south, as a synonym for subalterity, also transcends geographical and ideological frontiers.