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250 results in Food Laws & Regulations Books
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SALE
Food Quality Assurance
: The Engineering Approach
Slim Smaoui, Tanmay Sarkar, Amin Mousavi Khaneghah
Jun. 2nd, 2026
Original Price
$250.00
Sale Price
$212.50
The Future of Food Policy in the UK
: Recipe for Change
Honor May Eldridge
May. 27th, 2026
$73.99
Nourishing Scotland
Pete Ritchie
May. 13th, 2026
$57.99
SALE
Innovations in Food Science
: Opportunities, Challenges, and Future Directions
Sajad Ahmad Wani, Fohad Mabood Husain
Apr. 27th, 2026
Original Price
$200.00
Sale Price
$170.00
Food and American TV
: Constructing Identity in Bite-Sized Narratives
Urszula Niewiadomska-Flis, Carrie Helms Tippen
Apr. 27th, 2026
$57.99
SALE
Insects for Human Consumption
: A Safe and Sustainable Food Source
José Manuel Lorenzo
Apr. 20th, 2026
Original Price
$120.99
Sale Price
$102.84
SALE
Nanotechnology for Food Security and Quality Assurance
Reddicherla Umapathi, Naveen Kumar, Rajat Singh
Apr. 1st, 2026
Original Price
$150.00
Sale Price
$127.50
Agrifood Regimes in Greece
: Sociotechnical Dynamics and Sustainable Transitions
Stathis Arapostathis, Sotiris Alexakis, Vasiliki Karantzavelou, Yannis Fotopoulos
Mar. 23rd, 2026
$200.00
SALE
Principles of Food Toxicology
Tõnu Püssa
Mar. 22nd, 2026
Original Price
$126.99
Sale Price
$107.94
SALE
Food Waste Proteins
: Extraction, Modification, and Applications
Piyush Kashyap, Poorva Sharma, Tanmay Sarkar
Mar. 5th, 2026
Original Price
$240.00
Sale Price
$204.00
SALE
Rice Fortification
: Technology, Machinery and Quality Assurance
Hari Niwas Mishra, Chandrakant Genu Dalbhagat, Shubham Mandliya
Feb. 25th, 2026
Original Price
$150.00
Sale Price
$127.50
SALE
Genetically Modified Foods
: Basics, Applications, and Controversy
Salah E. O. Mahgoub
Feb. 8th, 2026
Original Price
$265.00
Sale Price
$225.25
SALE
1st Edition
Food Quality Assurance
The Engineering Approach
Edited By Slim Smaoui, Tanmay Sarkar, Amin Mousavi Khaneghah
June 02, 2026 by CRC Press
434 Pages 44 Color & 29 B/W Illustrations
Original Price
$250.00
Sale Price
$212.50
1st Edition
The Future of Food Policy in the UK
Recipe for Change
By Honor May Eldridge
May 27, 2026 by Routledge
118 Pages
$73.99
1st Edition
Nourishing Scotland
By Pete Ritchie
May 13, 2026 by Routledge
288 Pages 11 B/W Illustrations
$57.99
SALE
1st Edition
Innovations in Food Science
Opportunities, Challenges, and Future Directions
Edited By Sajad Ahmad Wani, Fohad Mabood Husain
April 27, 2026 by CRC Press
246 Pages 24 Color Illustrations
Original Price
$200.00
Sale Price
$170.00
1st Edition
Food and American TV
Constructing Identity in Bite-Sized Narratives
Edited By Urszula Niewiadomska-Flis, Carrie Helms Tippen
April 27, 2026 by Routledge
284 Pages
$57.99
SALE
1st Edition
Insects for Human Consumption
A Safe and Sustainable Food Source
Edited By José Manuel Lorenzo
April 20, 2026 by CRC Press
266 Pages 10 Color Illustrations
Original Price
$120.99
Sale Price
$102.84
SALE
1st Edition
Nanotechnology for Food Security and Quality Assurance
Edited By Reddicherla Umapathi, Naveen Kumar, Rajat Singh
April 01, 2026 by CRC Press
240 Pages 38 B/W Illustrations
Original Price
$150.00
Sale Price
$127.50
1st Edition
Agrifood Regimes in Greece
Sociotechnical Dynamics and Sustainable Transitions
By Stathis Arapostathis, Sotiris Alexakis, Vasiliki Karantzavelou, Yannis Fotopoulos
March 23, 2026 by Routledge
266 Pages 10 B/W Illustrations
$200.00
SALE
3rd Edition
Principles of Food Toxicology
By Tõnu Püssa
March 22, 2026 by CRC Press
420 Pages 69 B/W Illustrations
Original Price
$126.99
Sale Price
$107.94
SALE
1st Edition
Food Waste Proteins
Extraction, Modification, and Applications
Edited By Piyush Kashyap, Poorva Sharma, Tanmay Sarkar
March 05, 2026 by CRC Press
288 Pages 23 Color & 2 B/W Illustrations
Original Price
$240.00
Sale Price
$204.00
SALE
1st Edition
Rice Fortification
Technology, Machinery and Quality Assurance
Edited By Hari Niwas Mishra, Chandrakant Genu Dalbhagat, Shubham Mandliya
February 25, 2026 by CRC Press
336 Pages 15 Color & 40 B/W Illustrations
Original Price
$150.00
Sale Price
$127.50
SALE
2nd Edition
Genetically Modified Foods
Basics, Applications, and Controversy
By Salah E. O. Mahgoub
February 08, 2026 by CRC Press
372 Pages 34 Color Illustrations
Original Price
$265.00
Sale Price
$225.25
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